Interviews

The Brilliance of Xiao Ye? Evoking Food Memories We All Can Relate To

Xiao Ye, which translates to “midnight snack” in Mandarin, has just celebrated its first year of being open, but already…

By

Dōgon tablescape

Interviews

With Dōgon, Kwame Onwuachi Sets His Sights on the Stars

Martinis at Camphor

10 Years of ResyNational

10 Changes That Defined the Last Decade of Dining in America

Resy turns 10 years old this summer, and we’re celebrating with a cross-country series of special experiences. A lot has…

By

Where We Want to Dine Right Now


New on Resy

New York’s Newest Restaurant Openings, Now on Resy

New on Resy

Now on Resy: Raf’s, Oti, Pizzette, and More Local Favorites

Guides

The Los Angeles Restaurants We Love For a Celebration

Guides

Chicago’s Essential Cozy Locales

Guides

The Resy Guide to New York’s Best Round Tables for Group Dining

Guides

The Bay Area’s Essential Cozy Locales

Guides

The Resy Guide to Atlanta’s Michelin Winners 2024

Staff Picks

The Los Angeles Restaurants We Loved in October

Guides

Where to Celebrate Diwali, The Festival of Lights, in D.C.

Guides

The Resy Guide to Dining in West Palm Beach

The Country’s Hottest New Restaurants


New on Resy

New York’s Newest Restaurant Openings, Now on Resy

New on Resy

Now on Resy: Raf’s, Oti, Pizzette, and More Local Favorites

The Rundown

All About Kiko, Opening Soon in Hudson Square

The Rundown

Meet Smithereens, Your New Spot for New England-Style Seafood in New York

The Rundown

Everything You Need to Know About Passerine, Opening Soon in Gramercy

The Rundown

Meet Soso’s, Your New South Soho Spot From The Tyger and Chinese Tuxedo

Interviews

At Time and Tide, Jamal James Kent’s Legacy Lives On

Hedzole spread

New on Resy

Now on Resy: Sette Osteria, Hedzole, The Golden Age, and More Local Favorites

La' Shukran dip

New on Resy

D.C.’s Newest Restaurant Openings, Now on Resy

DC Pie Co dish

New on Resy

Now on Resy: Maü Miami, Pasta, DC Pie Co, and More Local Favorites

Margot Bar & Bistro spread

New on Resy

Miami’s Newest Restaurant Openings, Now on Resy

Holbox shrimp

New on Resy

Now on Resy: Holbox, Felix Trattoria, Paloma Venice, and More Local Favorites

Tacolina spread

New on Resy

Los Angeles’ Newest Restaurant Openings, Now on Resy

Collina spread

New on Resy

Now on Resy: Collina, Mijoté, Prik Hom, and More Local Favorites

Topaz Cafe steak

New on Resy

Now on Resy: Hinsdale Prime Steaks, Big Jones, Table, Donkey and Stick, and More Local Favorites

2024 James Beard Nominees


Dish By Dish

The Morris and Its Quirky Charms, in Five Dishes (Yes, Including the Duck)

Resy Spotlight

Why Burdell’s Debut Is So Special and Inspiring — Especially For Chefs

Dish By Dish

How Sofreh’s Nasim Alikhani Honors Iranian Cooking Traditions, In Five Dishes

Resy Regulars

Where the Owners of Agi’s Counter Go for Date Night in New York

Resy Features

With Kann, Gregory Gourdet Is Ready to Define Dining His Way

The RundownLos Angeles

Meet Yess Restaurant, the Long-Awaited Japanese Seafood Destination

Angelenos who were fortunate enough to try Yess Aquatic, the Japanese seafood truck that was parked in the Arts District…

By

A few dishes from La Brasserie

Resy SpotlightNationalNew York

The Timeless Joy of French Restaurants

I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in…

By

Resy SpotlightNew York

5 p.m. Is the New 8 p.m. at New York Restaurants — and I Couldn’t Be Happier

Last Thursday evening, I arrived for my dinner reservation at Sofreh, a small Brooklyn restaurant serving excellent and authentic Iranian…

By

Taste MattersNew YorkNational

In An Era of Luxe Sushi, Is the Greatest Tradition to Be Local?

I’m seated at the counter at Rosella, an American sushi restaurant in Manhattan’s East Village neighborhood, faced with a platter…

By

Hit Lists From Coast to Coast


The Hit List

The Resy Hit List: Where In Houston You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Atlanta You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Nashville You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Miami You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Charleston You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In San Francisco You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Boston You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In D.C. You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Everywhere In L.A. You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Austin You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In New Orleans You’ll Want to Eat Right Now

Community SeriesChicago

A Chef’s Guide to Eating on Chicago’s South Side, From Pilsen to West Roseland

Walking through neighborhoods like Beverly, Englewood, Chatham, and Hyde Park, you can’t help but see the rich history of Chicago’s…

By

Immigration lawyer, community activist, and restaurant co-owner Debbie Chen inside her restaurant, Shabu House, in Houston's Asiatown.

Community SeriesHouston

There’s No Place in America Quite Like Houston’s Asiatown

Debbie Chen is a co-owner of Shabu House in Houston’s Asiatown, as well as an immigration attorney and the program…

By

Recent Posts


The RundownNew York

All About Kiko, Opening Soon in Hudson Square

Sommelier Lina Goujjane and chef Alex Chang may be relatively young, but they’re not short on restaurant experience. Gouijane recalls…

By

GuidesLos Angeles

The Los Angeles Restaurants We Love For a Celebration

Los Angeles is one of the world’s great dining cities (obviously) with hundreds of restaurants representing every kind of cuisine.…

By

GuidesChicago

Chicago’s Essential Cozy Locales

Chicagoans don’t fear the cold — otherwise we’d live in L.A. or Austin. Instead, we just wrap ourselves in chunky…

By and

GuidesNapa

The Resy Guide to California Wine Country For 2024

Every time we do a day trip or a weekender to Napa or Sonoma, we inevitably end up asking ourselves…

By

The RundownWashington D.C.

All You Need to Know About Osteria Mozza’s Arrival in D.C.

Washington, D.C. power couples are typically formed by political alliance, or give-and-take negotiations, but in this town, the new “it”…

By

GuidesNew York

The Resy Guide to New York’s Best Round Tables for Group Dining

You don’t have to be a knight to understand the importance of a good (and very literal) round table. We’ve…

By

The RundownNew York

Meet Smithereens, Your New Spot for New England-Style Seafood in New York

New Yorkers hankering for some New England-style, Cape Cod-esque cuisine need no longer book an Amtrak to satisfy their yearnings.…

By

GuidesSan Francisco

The Bay Area’s Essential Cozy Locales

How is it autumn already? This might be our favorite time in San Francisco. The days are still long, but…

By

The RundownChicago

Everything You Need to Know About Mariscos San Pedro, Now Serving Seafood in Pilsen

When Thalia Hall, the 100-plus year-old social hall-turned music venue, first opened in Pilsen in 2013, it included a street-level…

By

More Stories