![Martinis at Camphor](https://blog.resy.com/wp-content/uploads/2023/02/camphor-martini-800x450.jpeg)
![Martinis at Camphor](https://blog.resy.com/wp-content/uploads/2023/02/camphor-martini-800x450.jpeg)
Climbing
-
The Southern Steak & Oyster
· Steakhouse · $$
SoBro -
L.A. Jackson
· New American · $
Gulch -
Husk Nashville
· Southern · $$
Rutledge Hill -
The Row Kitchen and Pub
· Southern · $
Midtown -
Rolf and Daughters
· American · $$$
Germantown -
White Limozeen
· French · $$
Midtown -
Butcher & Bee – Nashville
· American · $$
East Nashville
![](https://blog.resy.com/wp-content/uploads/2024/06/1600x1600-24-800x450.jpeg)
Mangia, Butcher & Bee, Present Tense: Where in Nashville to Eat Right Now
![A spread at Dizengoff](https://blog.resy.com/wp-content/uploads/2024/01/Dizengoff-800x450.jpg)
Audrey Is One of 40 Restaurants Across the U.S. Worth a Journey
!["I have this huge soft spot in my heart for prime rib, one of the first things I learned to cook.." Sean Brock surrounded by some of his dishes for the Continental. // Photography by Emily Dorio](https://blog.resy.com/wp-content/uploads/2021/07/050421_TheContinental_EmilyDorio_3027.jpg)
Sean Brock on Pâté Carts, and Redefining Continental Cuisine
Sean Brock’s journey to Nashville has been a circuitous one. He started by making his mark as the chef at…