All Cities: The One Who Keeps the Book


The One Who Keeps the BookNashville

What to Order at Henrietta Red (And How to Get a Table There)

One of Nashville’s best-loved and most-reserved restaurants is tucked into a bright and airy space in Germantown. That would be…

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Elephante

The One Who Keeps the BookLos Angeles

How to Score a Table at Élephante in Santa Monica (Even During Sunset)

In a lot of ways, Élephante is a transporting experience. For one, you take an elevator to get to the…

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The One Who Keeps the BookNew York

What to Order at Kokomo (and How to Get a Table There)

Williamsburg’s hardest-to-get-into venue isn’t some nightlife hotspot. In fact, it’s a restaurant. We’re talking about Kokomo, the perpetually packed dinner…

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The One Who Keeps the BookNew York

From The Woman Who Keeps The Book: How to Get Into Misi

Here’s general manager Caroline Conrad, who presides over the gates of acclaimed chef Missy Robbins’ six-month-old sequel to Lilia (the restaurant that put Notify on the map), to inform your strategy.

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The One Who Keeps the BookNew York

From The Man Who Keeps The Book: How to Get Into Don Angie

You’re reading From the Man Who Keeps the Book, a regular series that aims to answer the question that matters…

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