New On Resy: Los Angeles’ Newest Restaurant Openings

Consider this the chicest snack bar you’ve ever been to. A trio of restaurant vets transformed a standby Melrose coffee shop into this casual wine bar and restaurant. The low-intervention wine program features many unique finds and affordable bottles from both local and international producers, and the food menu is constantly changing and features everything from briny crudos to creative veggie dishes. 

The popular Venice bistro just expanded to the South Bay, making this the third location for the French-inspired concept from owners Jesse and Hayley Feldman. The viral L’Haute Dog and soft serve sundae will of course be on the menu here plus takes on classics like tuna tartare, lobster spaghetti, and steak au poivre. A daily Apero hour from 5-6 p.m. features discounted ice-cold martinis, French aperitifs, and local wines to get the evening rolling. 

Sushi legend Morihiro “Mori” Onodera (the protégé of the famed sushi master Jiro Ono) opened his eponymous sushiya in Atwater during the COVID lockdown that began in LA in fall 2020, launching with to-go omakase boxes. After a few years in Atwater, he relocated to a space on the border of Echo Park and Victor Heights, bringing with him a $400 a head omakase plus a new menu of à la carte dishes in an exciting 18-seat space. 

This iconic Thai kitchen run by chef Sarintip “Jazz” Singsanong and her family is famous for its sprawling menu and unapologetically intense Southern Thai specialties — think turmeric-stained curries, the famous morning glory salad, and seafood preparations like a massive garlic dungeness crab. But perhaps the most unifying experience is signing up for a table by writing your name on a paper list outside and milling around the parking lot waiting to be called. Well in 2026, get ready for a groundbreaking new Jitlada experience…reservations. 

Mumford & Sons’ Ben Lovett is the mastermind behind this moody new bar and sushi restaurant at the intersection of Chinatown and Mission Junction. Located next door to his music venue, Pacific Electric, Mitsi focuses on classic drinks like the Paloma, Junglebird, and Old Fashioned, alongside a simple sushi menu highlighting nigiri and hand rolls from chef Jon Kim. It’s the perfect vibey spot to duck in for a bite either before or after a show next door. 

The iconic, now-closed Big Sur Bakery has expanded southward to L.A. with Big Sur Grill in Santa Monica. Chef Phillip Wojtowicz specializes in live-fire cooking which plays a starring role in the Cal-Med inspired menu. Starters like seared haloumi, grilled flatbread and chicken kofta kick things off while mains like lamb chops and braised short rib offer a showcase for BSG’s mastery of the open flame. 

This new Afro-Carribean inspired spot features a tight, family-style menu from “Top Chef” alum, Alejandro Eusebio. The menu reflects his childhood growing up in the Dominican Republic and features dishes cooked in a Mibrasa (charcoal oven) including vaca frita, a Cuban hanger steak dish made with sour orange mojo. Mara Herbkersman, a longtime friend and collaborator, leads the beverage program with fermented cocktails and zero-proof options like a take on the classic Dominican drink, Morir Soñando. 

Pizza, pasta, and spritzes are the focus at this Viennese import. Taking its cue from the Austrian original, Viva la Mamma is known for its Neapolitan pizzas made with 72-hour fermented dough, and fresh pastas. Signature dishes include ragù della Mamma (a take on a Bolognese), Truffle Shuffle pizza (lardo, truffles, and cream sauce) and tiramisu to finish. It’s an ideal summer hang with its private rooftop patio, as well. 

This all-day, Italian-inspired wine bar and restaurant from Gigi’s alums Alex Wilmot and Kristin Olszewski is the latest addition to the growing Sunset Row development in Silver Lake. Expect a focus on antipasto items, pastas and more from chef Chris Requena plus an Italian wine list and aperitivo cocktails in a photoworthy, Art-Deco-inspired space.

Read more about Bar di Bello here.

From the team behind Found Oyster and Barra Santos, the neighborhood of Hermon’s first-ever restaurant has the vibe of an old-school steakhouse, and a menu stacked with inspired takes on crowd pleasers like Baked Alaska, a French Onion Soup-inspired burger, and shrimp cocktail. Grab a seat at the bar for chilled martinis (in mini or full size) and perfect-people watching views.

From the team behind Beverly Grove favorite Oste, Regalade opened nearby in late 2025, with classic French brasserie charm with SoCal sensibility. Expect dishes like roast chicken, French onion soup, pâtés, and seasonal vegetables complemented by French aperitif-focused cocktails and some lesser known wines. Dine on the front patio, inside at the bar, or at a corner table to cosplay that “one night in Paris” bistro-type vibe.

As the name suggests, De La Nonna’s disco-inspired cocktail bar spinoff next door is a guaranteed pick-me-up any day of the week. Drinks like the Bangkok Blush (mango, Cognac, arbol chile) and Disco Beach Ball (tequila, coconut, banana, lime) will keep the party rolling, alongside a killer hi-fi system and a throwback vibe. Pro tip: There’s daily happy hour until 9 p.m. and pizza slices on Fridays and Saturdays.  

This Redondo Beach favorite brings the breezy spirit of the East End to the South Bay. Expect standout oysters, grilled fish, and comfort dishes like clams casino that pair beautifully with seaside views and specialty cocktails. Relaxed yet refined, Montauk feels like a stylish neighborhood hangout that’s perfect for sunset dinners, weekend brunches, or nearly any occasion.

What began as a rebellious backyard pop-up has evolved into one of L.A.’s most inventive taquerias. Husband-and-wife chefs Alex and Elvia Garcia channel thrash-metal energy into genre-bending Mexican cooking — think octopus al pastor, cheeseburger tacos, and a wildly creative dinner menu that pulls from global flavors. The small, black-walled space feels punk and DIY, but the cooking is serious, imaginative, and vegan-friendly too. 

Tucked along the Cahuenga Pass near Universal City, Night on Earth is the neon-soaked cocktail bar from the team behind Thunderbolt. The retro-futuristic space leans into playful, high-tech drinks that riff on party classics, from clarified and carbonated Pornstar Martinis to espresso martini remixes. With DJs, a powerful sound system, and a uniquely L.A. vibe, it’s equal parts serious cocktail program and late-night dance-floor energy.

West Hollywood has a decadent new cocktail destination complete with sparkling chandeliers and rock ‘n’ roll-inspired artwork. From the team behind Blue Collar and Cold Shoulder, Bar Jubilee is a plush, nightlife-focused bar with meticulous cocktails built from house tinctures and fresh juices. An upstairs game room gives the 3,000-square-foot venue a lively, almost circus-like vibe, complete with happy hour pours.

This popular cocktail lounge inside the iconic Sunset Tower Hotel feels like old Hollywood glamour personified. Straight out of a movie set, the Art Deco-inspired destination is known for its classic martinis, the Tower burger, and a photo-worthy take on shrimp cocktail. During the day, sit poolside for lunch or brunch in giant sunglasses so you won’t look too obvious gawking at celebs nearby.

Crowds are still flocking to this WeHo Japanese destination some 20 years in for good reason. The low lit setting is perfect for a date where you can feast on White Lotus rolls, popcorn shrimp, and plates of grilled meats (the house specialty) while toasting yuzu margaritas all night long. Pro tip: Snag the $85 chef’s izakaya menu for a little taste of everything.