All Cities: Resy Spotlight


Resy SpotlightLos Angeles

Through Tragedy & Across Generations, Little Tokyo’s Beloved Azay Carries On

An interview with second-generation owner Philip Hirose, who took over following the death of his father, beloved chef Akira Hirose.

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The RundownChicago

Indienne Is One of Chicago’s Most Ambitious Restaurants — And Sujan Sarkar is Just Getting Started

When speaking to chef-owner Sujan Sarkar about the journey he’s been on with his progressive Indian tasting menu restaurant Indienne…

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Resy SpotlightChicago

10 Years In, HaiSous Continues to Serve Delicious Vietnamese Cuisine in Pilsen

How Thai and Danielle Dang created an award-winning neighborhood institution, and where they’re going next.

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Resy SpotlightLos Angeles

When It Comes to Restaurant Design, What’s Old World is New Again

Why restaurants like Wilde’s, The Mulberry, Bar di Bello and more are embracing an old-fashioned aesthetic.

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Resy SpotlightChicago

Comfort, Community & Convenience: Inside the Rise of Chicago’s All-Day Cafes

Places like Cafe Yaya, Space 519, Nettare and more meet a growing desire for a third place, all day long.

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Resy SpotlightLos Angeles

Walk, Don’t Drive, To Damon’s Steakhouse in Glendale

For a dose of tiki-fueled nostalgia, best appreciated on foot.

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Resy SpotlightChicago

Red Sauce, Reimagined: How Chicago’s Italian American Restaurants Are Evolving

Institutions like The Village and newcomers like Dimmi Dimmi, Void, and DeNucci’s are all thriving.

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Resy SpotlightOaklandSan Francisco

At Bombera, a Chef’s Story Is Told Through Her Mole Dishes

When Dominica Rice-Cisneros opened Bombera in 2021, she knew that she wanted to continue the tradition of “Mole Mondays” that…

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Resy SpotlightPhiladelphia

Fitler Square’s Sally Fields Fame

Suddenly in the awards spotlight, an anti-viral neighborhood pizzeria plots its next act.

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