Local Scene


Chef Features

15 Questions with Chef Alon Shaya

Resy: How does New Orleans’ geography affect what you serve? Alon Shaya: We are always influenced by our location, and look…

By Allison Chesky

Guides

The James Beard Foundation’s 2018 Award Winners!

From phenomenal chefs to outstanding wine programs, these restaurants are equipped with teams that succeed brilliantly in the kitchen, on the floor, and behind the scenes.

By Emily Wilson

Chef Series

Resy + Dominique Crenn Present The Women of Food

Resy and Michelin-starred chef Dominique Crenn are pleased to present The Women of Food, a six-night chef series featuring twelve…

By Allison Chesky

Chef Features

FIG Chef Mike Lata On Hospitality

In 2003, Chef Mike Lata and co-owner Adam Nemirow opened the now-iconic FIG. “What we stand for goes back to the…

By Vanessa Wolf


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