Local Scene


Chinatown USA

All Brandon Jew Wants Is For Chinese Restaurants to Know Their Worth

When a Chinese auntie pays you a compliment — perhaps lauding your intelligence or admiring your rosy cheeks — there…

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Guides

11 Warming Winter Takeout Dishes to Order in the Bay Area

It’s already a long, cold winter in California, but luckily we have the hospitality of the restaurant industry to keep…

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Guides

The Resy Guide to Vegetable-Forward Takeout in the Bay Area

Pizza and pasta and patty melts are all perfect foods, but also grains and vegetables are great too. We believe…

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Finnie Phung in front of the seafood counter at her family's business, Green Fish Market. // Photo by Momo Chang for Resy

Chinatown USA

Chinatowns Everywhere Are Suffering. In Oakland, a New Generation Has Answers.

On any given trip to Green Fish Market in Oakland’s Chinatown, you might find Finnie Phung surrounded by tanks of…

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Guides

The Resy Guide to Takeout Cocktails and Drinks in the Bay Area

Congratulations — you’ve made it to December. Less than a month left in 2020, an utterly unforgettable year. But perhaps…

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Guides

The Resy Guide to Takeout Desserts in San Francisco and the Bay Area

Sweeten up your holiday season with these tasy treats. Dessert isn’t just an afterthought for these chefs and restaurants. They’re…

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The Hit List

The December Hit List, Takeout Edition: Liholiho Yacht Club, Marlena, La Calenda, Ungrafted, and More

We’ve got some good news, and not-so-good news. The latter first: We’re still in a (quickly worsening) pandemic, and outdoor…

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New on Resy

New on Resy: Angler, Nido, Ox & Tiger, Brenda’s, Central Kitchen, and More

As we move into the holiday season, there’s no shortage of restaurants to support in San Francisco, Oakland, and the…

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Guides

The Resy Guide to Heated Patios and Cozy Outdoor Tables in San Francisco

As we dip into winter, when the air becomes a bit more brittle and the sun starts to set earlier,…

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Resy Spotlight

How San Francisco Wine Bar Ungrafted Turned to Virtual Events

The husband-and-wife team of Chris Gaither and Rebecca Fineman first linked up at the advanced sommelier exam in 2012. Their…

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The Hit List

The November Hit List: Protege, Angler, Iyasare, Pizza Place, and More

It’s November. It’s fall. Does time even exist anymore? It’s hard to tell. But two truths do exist: We’re still…

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Resy Spotlight

Eating Between the Lines, With Mister Jiu’s and The Four Horsemen

What do you get when two acclaimed chefs from both coasts get together to create a feast for two?  In…

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Chinatown USA

Has Eight Tables in San Francisco Predicted the Future of Fine Dining?

It was a small loss, amid so many overwhelming ones, but one of the pleasures that disappeared when the dining…

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Resy Spotlight

‘Everyone Has a Role to Play’: A National Storytelling Event Worth Tuning Into

“Everyone has a role to play, a choice, in being able to shape what comes next,” says Aileen Suzara, chef-owner…

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