The Hit List The January Hit List: Rich Table, Shawarmaji, Del Popolo, Prubechu, and More You’ve made it to 2021. It’s a new year, and with the vaccine slowly rolling out, there’s a light at… By Omar Mamoon January 4, 2021
Chinatown USA All Brandon Jew Wants Is For Chinese Restaurants to Know Their Worth When a Chinese auntie pays you a compliment — perhaps lauding your intelligence or admiring your rosy cheeks — there… By MacKenzie Chung Fegan August 25, 2020
Guides 11 Warming Winter Takeout Dishes to Order in the Bay Area It’s already a long, cold winter in California, but luckily we have the hospitality of the restaurant industry to keep… By Omar Mamoon January 13, 2021
Guides The Resy Guide to Vegetable-Forward Takeout in the Bay Area Pizza and pasta and patty melts are all perfect foods, but also grains and vegetables are great too. We believe… By Omar Mamoon January 14, 2021
Chinatown USA Chinatowns Everywhere Are Suffering. In Oakland, a New Generation Has Answers. On any given trip to Green Fish Market in Oakland’s Chinatown, you might find Finnie Phung surrounded by tanks of… By Momo Chang November 6, 2020
Guides The Resy Guide to Takeout Cocktails and Drinks in the Bay Area Congratulations — you’ve made it to December. Less than a month left in 2020, an utterly unforgettable year. But perhaps… By Omar Mamoon December 14, 2020
Guides The Resy Guide to Takeout Desserts in San Francisco and the Bay Area Sweeten up your holiday season with these tasy treats. Dessert isn’t just an afterthought for these chefs and restaurants. They’re… By Omar Mamoon December 14, 2020
The Hit List The December Hit List, Takeout Edition: Liholiho Yacht Club, Marlena, La Calenda, Ungrafted, and More We’ve got some good news, and not-so-good news. The latter first: We’re still in a (quickly worsening) pandemic, and outdoor… By Omar Mamoon December 8, 2020
New on Resy New on Resy: Angler, Nido, Ox & Tiger, Brenda’s, Central Kitchen, and More As we move into the holiday season, there’s no shortage of restaurants to support in San Francisco, Oakland, and the… By Omar Mamoon November 16, 2020
Guides The Resy Guide to Heated Patios and Cozy Outdoor Tables in San Francisco As we dip into winter, when the air becomes a bit more brittle and the sun starts to set earlier,… By Omar Mamoon November 10, 2020
Resy Spotlight How San Francisco Wine Bar Ungrafted Turned to Virtual Events The husband-and-wife team of Chris Gaither and Rebecca Fineman first linked up at the advanced sommelier exam in 2012. Their… By Caryn Ganeles November 4, 2020
The Hit List The November Hit List: Protege, Angler, Iyasare, Pizza Place, and More It’s November. It’s fall. Does time even exist anymore? It’s hard to tell. But two truths do exist: We’re still… By Omar Mamoon November 2, 2020
Resy Spotlight Eating Between the Lines, With Mister Jiu’s and The Four Horsemen What do you get when two acclaimed chefs from both coasts get together to create a feast for two? In… By Deanna Ting October 19, 2020
Chinatown USA Has Eight Tables in San Francisco Predicted the Future of Fine Dining? It was a small loss, amid so many overwhelming ones, but one of the pleasures that disappeared when the dining… By Jonathan Kauffman October 15, 2020
Resy Spotlight ‘Everyone Has a Role to Play’: A National Storytelling Event Worth Tuning Into “Everyone has a role to play, a choice, in being able to shape what comes next,” says Aileen Suzara, chef-owner… By Deanna Ting October 13, 2020
