Spread at Boia De

10 Years of Resy

10 Moments That Defined the Last Decade of Dining in Miami

Resy turns 10 years old this summer. To mark the occasion, we’re reflecting on the last decade.

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Dish By Dish

The Thrilling Japanese-Italian Fusion of Oise, in Five Dishes

The Hit List

Itamae AO, Dirty French Steakhouse, NIU Kitchen: Where to Eat in Miami Right Now

GuidesMiami

Where to Find 15 of Miami’s Best Brunches

Weekends were made for fun – and brunching. That flawless harmony of judgement-free late morning cocktails and an endless selection…

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GuidesMiami

The Resy Guide to Outdoor Dining in Miami

From shaded gardens in South Beach to a secluded atrium on the Upper East Side, here are some of Miami’s…

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GuidesMiami

The Miami Insider’s Guide to Industry Hangouts and Late Night Hot Spots

It’s impossible to write about where Miami chefs, bartenders, and other restaurant industry insiders go to eat and drink off…

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Resy FeaturesMiami

How Mandolin Became An Icon of Miami’s New Dining Vibe

It’s morning at Mandolin Aegean Bistro, and Anastasia Koutsioukis is breezing through the restaurant, gleefully greeting everyone as they begin…

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Walrus Rodeo interior.

The RundownMiami

Boia De Sequel Walrus Rodeo Has Arrived, and It’s Magnificent

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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The RundownMiami

At Maty’s in Midtown Miami, Val Chang Speaks Through Her Grandmother’s Cuisine

It’s a Monday in Miami, and chef Val Chang is having a pinch-me moment. Maty’s, her restaurant in Midtown where…

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InterviewsMiami

Mario Carbone Reveals Some of His Favorite Miami Restaurants

On most days and nights, you’ll find Mario Carbone at one of his Miami restaurants, a portfolio built with his…

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Resy FeaturesMiami

Miami Dining Has Come of Age. Thank the Locals Who Saw Its Potential

It’s tempting, when visiting Miami, to scroll down the list of newly minted Michelin-starred restaurants and assume you’re hitting the…

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Dish By DishMiami

Stanzione 87’s Pizzas Tell the Tale of How Miami Dining Came of Age

When they opened Stanzione 87 in April 2013, Franco and Ashley Stanzione were former high school sweethearts (Gulliver Prep) freshly back…

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ViceVersa oysters

New on ResyMiami

Miami’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in Miami? You’re in luck. From a cocktail bar…

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GuidesMiami

The Resy Guide to Date Night in Miami

Let this be your notice that, yes indeed, romantic outings are back in style — and Miami has plenty of…

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Dish By DishMiami

How Fort Lauderdale’s The Katherine Tells a Love Story, in Five Dishes

While Timon Balloo’s cooking has taken him to South Beach, New York, and Las Vegas, earning him James Beard nominations…

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Courtesy Beaker & Grey

GuidesMiami

The Resy Guide to Summer Cocktails in Miami

The city’s sizzling temperatures mark the start of the summer drinking season. Thankfully, Miami’s cocktail scene is keeping us cool…

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You'll find hummus here, but "I’ll never have shawarma on the menu," says co-owner Sam Gorenstein. // Photo courtesy of Abba Telavivian Kitchen

The RundownMiami

Five Things You Need to Know About Abbalé Telavivian Kitchen

Before you go to a restaurant, what do you want — or need — to know most? In our series The…

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MILA espresso martinis

New on Resy

Now on Resy: The Surf Club, Michael’s Genuine Food & Drink, MILA, and More Local Favorites

From a Design District institution to Thomas Keller’s Surfside restaurant, these are just a few of the beloved Miami and…

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ViceVersa oysters

New on Resy

Miami’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in Miami? You’re in luck. From a cocktail bar…

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A spread at Komodo

Guides

Where to Eat and Drink in Brickell

Brickellites have access to a kaleidoscope of flavors, cultures, and cuisines within walking distance, and these days, avoiding a dreaded…

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Guides

The Ultimate Restaurant Guide to Downtown Miami

Long gone are the days of downtown’s vast culinary wasteland. The desolate streets past 5 p.m. we all remember have…

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Mangrove space

Dish By Dish

What to Order at Mangrove, Downtown’s Not-So-Hidden Jamaican Dinner Lounge

Mangrove is the kind of place that makes you feel in the know. Hidden in an unmarked space across a…

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Fabel space

The Rundown

All About Fabel, the Wynwood Restaurant and Nightspot That Wants You To Stay a While

The concept of a restaurant transforming into a nightspot is nothing new in Miami, but making it inviting to everyone…

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Swordfish at Itamae AO

The Rundown

Itamae AO Opens in Miami

After numerous national and local accolades over the last few years for his groundbreaking Miami restaurant, chef Nando Chang has…

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Staff Picks

The Miami Restaurants Loved By Team Resy

If there’s one thing you must know about the people who work at Resy, it’s that we genuinely love restaurants.…

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Dish By Dish

The Best Dishes to Order at Giorgio Rapicavoli’s Luca Osteria

Giorgio Rapicavoli is no stranger to bold flavor. It’s what made him a champion on “Chopped,” but more importantly what…

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Guides

The Resy Guide to Outdoor Dining in Miami

From shaded gardens in South Beach to a secluded atrium on the Upper East Side, here are some of Miami’s…

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