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Nixta Taqueria spread

New on ResyAustin

Now on Resy: Nixta Taqueria, RedFarm, Dai Due, and More Local Favorites

From a riveting Mexican-American taquería to a modern dim sum gem, these are just a few of the beloved Austin…

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Casa Bianca spread

New on ResyAustin

Austin’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in Austin? You’re in the right spot. From a…

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Osteria 832 pizza

New on ResyAtlanta

Now on Resy: Southern Queenz, Pasha, Osteria 832, and More Local Favorites

From a longtime Inman Park favorite singing a new tune to a standout tropical-inspired tavern, these are just a few…

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Propaganda space

New on ResyAtlanta

Atlanta’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in Atlanta? You’re in the right spot. From the…

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New on ResyNew York

New York’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in New York? You’re in luck. From the newest…

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Lucia Alimentari space

New on ResyNew York

Now on Resy: Lucia Alimentari, Hellbender Nighttime Café, Frog Club, and More Local Favorites

From a treasured slice shop’s sister restaurant to the Rolo’s team’s red-hot margarita bar, these are just a few of…

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Forgione space

The RundownNew York

All About the New Forgione, Now Open in Tribeca

In the summer of 2008, chef Marc Forgione, alongside his partner Christopher Blumlo, opened Restaurant Marc Forgione, often fondly referred…

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Il Totano dining room

The RundownNew York

Five Things to Know About Il Totano

A new coastal Italian seafood restaurant is making its way to the West Village, finding a home in the former…

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Café Mado spread

The RundownNew York

All About Café Mado, From the Team Behind Oxalis and Place des Fêtes 

It was certainly a sad day in Brooklyn last year when Oxalis closed its doors in Crown Heights, but the…

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Gemini Grill space

The RundownChicago

Everything You Need to Know About Gemini Grill, River North’s New Neighborhood Haunt

Talk about movin’ on up. It’s funny to think how much Ballyhoo Hospitality has grown since it opened its first…

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