Local Scene

All Cities: New on Resy


New on ResyPortland

New on Resy: La Neta Hoxton, Le Pigeon, Bamboo Sushi

From an inventive tapas spot that’s got Catalunya in mind, to a seafood haven inspired by both the rocky shores…

By Noëmie Carrant

New on ResyWashington D.C.

New on Resy: Officina, The Gibson, DBGB Kitchen & Bar

From an award-winning chef’s shiny-new Italian mecca to a sleek speakeasy, this New on Resy is diverse and mighty, kind…

By Emily Wilson

New on ResySan Francisco

New on Resy: The Charter Oak, The Perennial, Bardo Lounge & Supper Club

From a sleek Mexican eatery growing its own chiles, to a dinner series that treats its tasting menu like an…

By Noëmie Carrant

New on ResyLondon

New On Resy: Pitt Cue, Little Kolkata, Kin + Deum

Great restaurants come in all manner of guises, whether it’s a game-changing barbecue pioneer or a hit supper club that’s…

By David Paw

New on ResyCharleston

New on Resy: Melfi’s, NICO Oysters + Seafood, Magnolias

From a wine bar named after an empress, to a fromagerie-turned-bistro serving one of the best cheese boards in town,…

By Noëmie Carrant

New on ResyNew York

New on Resy: Miznon, Blue Smoke, Hunan Slurp

From a fish-for-your-meal Japanese import to a Michelin-starred restaurant that takes diners through the evolution of New Zealand cuisine, New…

By Noëmie Carrant

New on ResyLos Angeles

New on Resy: Majordōmo, Simone, The Draycott

From an Aussie import that’ll have you hooked on flat whites to an alleyway café with a cult following, LA’s…

By Noëmie Carrant

New on ResyLondon

New on Resy: Native, Maison Bab, Burro e Salvia

From one of Shoreditch’s original pastificios to a trailblazer that demonstrated dinner could be ethical and exquisite, these restaurants have…

By David Paw

New on ResyDenver

New on Resy: Safta, Palizo Italiano, The Woods

From chef Alon Shaya’s stunning Colorado debut, to an airy beer temple with a view, these top-notch Denver openings are…

By Noëmie Carrant

New on ResyNew York

New on Resy: Marta, Misi, Keens Steakhouse

From Missy Robbins’ long-awaited sequel to the Michelin-starred sushi bar that brought a master chef out of retirement, this New…

By Noëmie Carrant

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