Local Scene

New on ResyNew York

New on Resy: Pastis, Una Pizza Napoletana, Jean-Georges

From Jean-Georges Vongerichten’s acclaimed crown jewel to Harlem’s beloved soul food mecca, these New York tables make for ideal summer…


New on Resy: Arthur, Carbòn, Mary’s Underground

From a thrilling Bondi hotspot to a one of Surry Hills’ hottest new restaurants, June’s tables prove that neighbourhood dining…


Chef FeaturesLos Angeles

15 Questions With Birdie G’s Jeremy Fox

For his brand-new Santa Monica restaurant, Birdie G’s, chef Jeremy Fox has teamed up with Colby Goff and partners Josh…


Resy SpotlightSan Francisco

At The Morris, Shaking Things Up With A Centuries-Old French Liqueur

With Amaro on the rise as an ever-popular Italian digestif, there’s a kindred French spirit worthy of the spotlight, but…


Recent Posts

The Hit ListAustin

Vaquero Taquero, Ellis, Comedor, Now on the Resy Hit List

The temperature is rising and Austin’s restaurants just keep raising the bar. Hyde Park taco truck favorite Vaquero Taquero has…



Resy’s Definitive Guide to Al Fresco Season

Whether you’re a shade- or sun-seeker, you’ll find no better way to take in Charleston’s sultry summer weather than by…


Chef FeaturesSan Francisco

Off Menu With Lord Stanley’s Carrie Blease

We went Off Menu with Carrie Blease to chat about what drives Lord Stanley—from a commitment to highlighting peak-season ingredients to a mantra that champions innovation in the dining room and beyond.


New on ResyChicago

New on Resy: ROOH Chicago, S.K.Y., Maddon’s Post

From a new-age Indian restaurant that’ll have you rethinking tandoori to a tantalizing Pilsen eatery, these Chicago tables continue to…



Boston’s Modern Italian Renaissance

Italian cooking is nothing new in Boston. But the last few years have seen a quiet revolution unfold as independent…


Chef FeaturesLos Angeles

Chef Javier Ramos is Silver Lake’s Best-Kept Secret

Now at Trois Familia—and on the cusp of opening his own neighborhood eatery—the chef is on a path to reinvent Los Angeles cuisine.


Resy SpotlightLos Angeles

At Fiona, an Offbeat Pairing makes Perfect Sense

With a hungry audience, Fiona chefs Nicole Rucker and Shawn Pham celebrate their differences—pie and Banh Mi—for a winning combination.


Resy SpotlightLondon

Leading by Example: Monica Berg is changing the way we drink, one cocktail at a time

In June 2019, acclaimed bartender Monica Berg opened Tayēr + Elementary, her first bar, with fellow bartender Alex Kratena on…


Chef FeaturesNew York

After Hours with Chef Ryan Hardy and The Franks

In anticipation of The Franks’ Backyard Chef Series, the three chefs got together to eat, drink, and share stories from the kitchen. Tag along.


New on ResySan Francisco

New on Resy: Delfina, Rich Table, Mission Chinese Food

From an iconic trattoria that galvanized the Mission to the electric Danny Bowien eatery that started it all, these San…


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