All Cities: Resy Features


Resy SpotlightPhiladelphia

Here’s Why a.kitchen+bar Is Every Chef’s Favorite Place to Dine in Philly

Some people might shy away from hanging out at hotel restaurants but here in Philadelphia, we rep AKA Rittenhouse Square’s…

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Resy FeaturesNew YorkNational

Meet the Chef Helping to Build a Culture of Inclusion at New York’s Tatiana

Danisia “Chef D” Anderson, sous chef at New York’s critically acclaimed Tatiana, By Kwame Onuwachi, never expected to be a…

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Love LettersNew York

A Love Letter to Bed-Stuy, and the Restaurants That Make New York Home

Fifteen years ago, Bedford-Stuyvesant, Brooklyn, was a different place. There was no Shake Shack outpost as you emerged from the…

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Resy SpotlightNew York

In New York, Hana Makgeolli’s Alice Jun Is Building a Homegrown Sool Empire on Her Own Terms


In the back room of Hana Makgeolli in Greenpoint, Brooklyn, it’s mostly silent, with rice wine quietly fermenting in large…

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Resy FeaturesLos Angeles

The Mexico City to Los Angeles Restaurant Pipeline Has Never Been Stronger

Mexico City is having a moment in L.A. Between Silver Lake’s newest sushi bar, Santo, Frogtown mariscos hotspot Loreto and sister…

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Resy SpotlightChicago

Demera’s Tigist Reda on the Power of Sharing Ethiopian Cuisine

When Tigist Reda thinks back to Demera’s early days, she recalls the regulars settled in around the tables of her…

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Resy FeaturesLos Angeles

Why the Westside Is So Hot Right Now

You know the type: small plates, raw and/or tinned fish, housemade bread, wood-fired vegetables. The natural wine is flowing, chill…

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Resy FeaturesNew York

Andrew Carmellini Is Out to Prove Fine Dining Is Anything But Over

A celebrated chef with sought-after restaurants all over the U.S., Andrew Carmellini knows how to create dining concepts that resonate…

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Resy SpotlightLos Angeles

The New Baroo Is Worth the Wait

For a restaurant that began as a 16-seater in an East Hollywood strip mall with no signage, reappeared down the…

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Alice Lam flowers.

Resy FeaturesLos Angeles

Behind the Scenes With L.A.’s Most Sought-After Restaurant Florist

At Tonchin on Melrose on a recent weekday morning, vats of tonkotsu broth in various stages of completion simmer in…

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