Local Scene


How to Help Your Favorite Restaurants — Right Now

From phenomenal chefs to outstanding wine programs, these restaurants are equipped with teams that succeed brilliantly in the kitchen, on the floor, and behind the scenes.

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Washington DC’s Nominees for the 2020 James Beard Awards

It’s that time of year: The restaurant and chef semifinalists for the annual James Beard Awards have been announced —…

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Guides

The Resy Guide to the Women-Owned Restaurants of Washington, DC

For Rose Previte, owner of Compass Rose and Maydan, being a restaurant owner is a personal endeavor that’s deeply connected…

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Guides

The 2020 Michelin Guide to Washington, D.C.

The Michelin Guide has unveiled its 2020 selection of destination-worthy restaurants, bestowing the coveted one, two, and three stars, in…

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New on Resy

New on Resy: Reveler’s Hour, ABC Pony, Maialino Mare

From Danny Meyer’s first D.C. restaurant to the Tail Up Goat team’s latest neighborhood gem, these D.C. tables promise to…

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Chef Series

The Women of Food, Presented by American Express

Resy’s The Women of Food is back — and for the third consecutive year, the global dinner series will be…

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Guides

Resy’s Guide to Valentine’s Day in Washington DC

For all of you lovebirds out there, now would be a good time to start planning: February 14 is coming…

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Guides

The 2019 Resy Guide to New Year’s Eve in D.C.

In between gift wrapping and hot chocolate chugging, you might’ve forgotten that New Year’s Eve is quickly approaching. And this…

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New on Resy

New on Resy: Emilie’s, The Imperial, Dram & Grain

From Kevin Tien’s exciting sequel to a new boozy destination from an acclaimed whiskey haunt, these D.C. tables will keep…

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New on Resy

New on Resy: Anju, Pom Pom, Thompson Italian

From an anticipated gastropub pushing the limits of Korean cuisine to a Japanese small plates wonder that consistently ranks as…

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New on Resy

New on Resy: Shilling Canning Company, CHIKO, Sotto

From chef Reid Shilling’s long-awaited solo debut to a subterranean haunt where the libations and live jazz flows, these D.C.…

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New on Resy

New on Resy: Maydan, Toki Underground, Thamee

From an acclaimed restaurant that plays with live fire to the city’s most iconic ramen shop, these D.C. tables should…

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Chef Features

Chefs Seng Luangrath and Patrice Cleary in Conversation: Celebrating Two Southeast Asian Cuisines

A celebratory buzz whizzes through Thip Khao, as guests mingle over traditional street snacks in honor of the Laotian New Year.

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New on Resy

New on Resy: Tail Up Goat, Momo Yakitori, Fancy Radish

From chef Enrique Limardo’s brand-new (and highly anticipated) Latin American restaurant to a Japanese eatery that exceeds all expectations, these…

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