Guides

The Resy Guide to D.C.’s Must-Try Indian Restaurants

Indian food is, and has long been, wildly popular in D.C. — and with good reason. It offers bold flavors,…

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The Women Cooking for Joy – And Driving a Revolution

The breakfast spaghetti at San Morello in Detroit. // Photo courtesy of San Morello

Dining Access Hit List

Ten Restaurants That Define Great American Cooking Right Now

“Dinner is a meeting place for the sharpest minds, the most heroic hearts, the most independent spirits,” is how Balzac…

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Community Series

On Being Queer, Arab American, and Speaking Truth Through Food

Silver Spring, Md. native Marcelle G Afram is the chef and owner of Shababi in Washington, D.C. They previously worked at restaurants that…

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The backyard at St. Vincent Wine.

One Great List

At St. Vincent Wine, It’s D.C. By Way of New Orleans

One Great List is Resy’s occasional tribute to particularly noteworthy or unique wine programs around the country.  “This street, Georgia Avenue,…

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Guides

Our Favorite Summer Desserts to Order in D.C.

Ready to have the sweetest summer ever? If not, it’s time to get ready because we have a curated list…

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The Hit List

The July Hit List: Causa, Bammy’s, Queen’s English, and More

The heat is on in Washington, D.C., which can only mean one thing — it’s summertime in the nation’s capital…

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Guides

The Resy Guide to the Best Vegetarian Pasta Dishes in D.C.

There is nothing in life quite as comforting as a big bowl of pasta. Luckily, here in the nation’s capital…

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New on Resy

New on Resy: St. James, Causa/Bar Amazonia, Pineapple and Pearls, and More

From a mecca for Peruvian food and drink to a Michelin-starred cocktail-world cult favorite, the June edition of New on…

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Women of Food

Amy Brandwein Wants to Lead, So More Women Can Create Their Own Visions

Since opening in 2015, Centrolina has represented so much for Washington D.C. Not only has it been one of the…

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The Hit List

The June Hit List: The Runaway, Destino, 2Fifty BBQ, and More

With spring now in the rearview mirror and Memorial Day ushering in summer, diners already are thinking about that next…

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Chefs Stopping AAPI Hate founders Tim Ma (left) and Kevin Tien (right).

Interviews

One Year Later: A Conversation with Chefs Stopping AAPI Hate

In March 2021, Resy chatted with the Washington, D.C.-based team behind Chefs Stopping AAPI Hate, just as they were launching…

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Guides

The Resy Guide to the Women-Owned Restaurants of Washington, D.C.

For Rose Previte, owner of Compass Rose and Maydan, being a restaurant owner is a personal endeavor that’s deeply connected…

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Guides

The Resy Guide to Washington DC’s Michelin Winners

The Michelin Guide has returned to Washington, D.C., and with it comes a bright new constellation of shiny stars and…

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The Hit List

The April Hit List: Makan, Dacha, St. Vincent, Mariscos 1133 and More

This month we strongly advise getting back on your preferred allergy meds, and beating the crowds (with Resy, perhaps) so…

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