All Cities

Everywhere We Want to Dine This Fall

For us, autumn means one thing above all else: It’s peak restaurant season. Everyone’s back from summer adventures and there are a ton of restaurants to explore: new openings, neighborhood gems, and all the standbys you can’t want to revisit. Here’s where we’re excited about this fall.

National

18 Restaurants Across America We Can’t Wait To Try in Fall 2023

Fall is nearly upon us, which means opening season for the most ambitious and interesting restaurants. And this year’s new…

By and

New Openings Across the Country


Sushi | Bar nigiri

New on Resy

Now on Resy: Zak the Baker, Harry’s Pizzeria, Cote, and More Local Favorites

Budonoki steak

New on Resy

Los Angeles’ Newest Restaurant Openings, Now on Resy

Badmaash's chicken tikka poutine

New on Resy

Now on Resy: Badmaash, Girl & The Goat, Q’s Billiard Club, and More Local Favorites

New on Resy

New on Resy: Hainan House, Ria’s, Pizzeria Mozza, and More

A drink at R&D Cocktail Bar.

New on Resy

Now on Resy: R&D Cocktail Bar, Han Dynasty, Tria Cafe, and More Local Favorites

Vinyl spread

New on Resy

Philadelphia’s Newest Restaurant Openings, Now on Resy

New on Resy

New York’s Newest Restaurant Openings, Now on Resy

Pasta at Henley.

New on Resy

Now on Resy: Gray’s On Main, Henley, Gathre and More Local Favorites

Wine at Hearts - 12 South.

New on Resy

Nashville’s Newest Restaurant Openings, Now on Resy

St. Jack

New on Resy

Now on Resy: St. Jack, Urdaneta, Quaintrelle, and More Local Favorites

Sal Y Pimienta Kitchen

New on Resy

Now on Resy: Koi, Sal Y Pimienta Kitchen, Trez Bistro, and More Local Favorites

Nigiri at Tei-An

New on Resy

Now on Resy: Tei-An, The Woolworth, Darna Eatery, and More Local Favorites

Via Triozzi interior

New on Resy

Dallas’ Newest Restaurant Openings, Now on Resy

Demera Ethiopian Restaurant

New on Resy

Now on Resy: Demera Ethiopian Restaurant, Brindille, and More Local Favorites

Maypole salad

New on Resy

Chicago’s Newest Restaurant Openings, Now on Resy

Los Angeles

The New Baroo Is Worth the Wait

For a restaurant that began as a 16-seater in an East Hollywood strip mall with no signage, reappeared down the…

By

New York

How Alex Stupak Redefines New American Cuisine at Mischa

For the last 16 years, chef Alex Stupak has been associated with two things in New York: Mexican food and…

By

Washington D.C.

All About El Presidente, Stephen Starr’s D.C. Ode to Mexico

In Washington, D.C. it’s the question everyone is asking: Is Stephen Starr running? No, he’s not campaigning for commander-in-chief, but…

By

Hit Lists, From Coast to Coast


The Hit List

Where To Eat in September: 64 Goodge Street, Oeno Maris, Forza Wine, and More

A spread at Bon Ton.

The Hit List

The September Hit List: Palo Santo, Bon Ton, Breaker Breaker, and More

The Hit List

The September Hit List: Atla, Donna’s, Terroni, and More

The Hit List

The September Hit List: Foxface Natural, Uzuki, Al Coro, and More 

The Hit List

The September Hit List: Quaintrelle, De Noche, Langbaan, and More

The Hit List

The September Hit List: Kamp Social House, Bite, Elysian Brewing, and More

The Hit List

The September Hit List: Mister Charles, Petra and the Beast, Tinie’s, and More

The Hit List

The September Hit List: Loló, Nari, Ciccino, and More

The Hit List

The September Hit List: All Saints, Martina, Bricksworth Beer Co., and More

The Hit List

The September Hit List: Miel, MI Kitchen, Black Rabbit, and More

The Hit List

The September Hit List: Brine Oyster House, Bar Pigalle, Grey Ghost, and More

The Hit List

The September Hit List: March, Tin Drum, The Sunrise House, and More

The Hit List

The September Hit List: Cote Miami, ZeyZey, Ostrow Brasserie, and More

Miami

Thomas Keller Unveils Bouchon Bistro in Coral Gables

Thomas Keller wants to be clear: His latest restaurant is not in Miami. “We’re in Coral Gables,” he says with…

By

OaklandSan Francisco

Why Burdell’s Debut Is So Special and Inspiring — Especially For Chefs

James Syhabout is an Oakland native who is also the chef-owner of Commis, which holds two Michelin stars. His words…

By

Chicago

Chicago’s Sifr Fires Up a New Take on Middle Eastern Fare

You might not know chef Sahil Sethi’s name yet – but if you’ve dined at ROOH Chicago, Bar Goa, or…

By

Los Angeles

Ubuntu Brings Vibrant Vegan West African Cuisine to West Hollywood

Shenarri Freeman was fresh from culinary school when she opened Cadence, her very personal vegan soul food restaurant in New…

By

San Francisco

A Love Letter to Rich Table, a Perfect San Francisco Restaurant

Whenever I think of my favorite restaurants in San Francisco, and whenever visitors ask me where they need to eat…

By

Philadelphia

How to Get Into Royal Sushi Omakase

Ask any Philadelphian which special occasion dinner they’ve always wanted to experience but have struggled to get a reservation for,…

By

a.kitchen+bar dining room

Philadelphia

The Resy Guide to Autumn in Philadelphia

As summer winds down, Philadelphia revs up, especially its culinary scene. We have an abundance of dining experiences that are…

By

Chicago

The Resy Guide to Autumn in Chicago

As summer winds down, Chicago’s culinary scene revs up, with an abundance of dining experiences that are perfect for the…

By

Washington D.C.

The Resy Guide to Autumn in Washington, D.C.

As the cool air rushes in to save us from D.C.’s sweltering, and prolonged, summer, it’s time to plan ahead…

By

National

18 Restaurants Across America We Can’t Wait To Try in Fall 2023

Fall is nearly upon us, which means opening season for the most ambitious and interesting restaurants. And this year’s new…

By and

New York

Where New York’s Top Chefs Plan to Dine This Fall

When they aren’t busy expediting orders on the pass, or dreaming up new dishes, New York’s top chefs are a…

By

New York

The Resy Guide to Autumn in New York

It’s back to school and work, and back to dining out at restaurants for New Yorkers. Herewith is our checklist…

By

New York

How Alex Stupak Redefines New American Cuisine at Mischa

For the last 16 years, chef Alex Stupak has been associated with two things in New York: Mexican food and…

By