La Licor Panamericana empanadas

New on Resy

Chicago’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in Chicago? You’re in luck. From a vibrant cocktail…

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The Rundown

Before you go to a restaurant, what do you want — or need — to know most? In this series, we’re sharing all the essentials about newly opened restaurants.

 

The Rundown

All About Bonyeon, Now Bringing Beef Omakase to the West Loop

When chef Sangtae Park and his wife and partner Kate Kim-Park of West Loop favorites Omakase Yume and TenGoku Aburiya…

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The Rundown

Everything You Need to Know About Mariscos San Pedro, Now Serving Seafood in Pilsen

When Thalia Hall, the 100-plus year-old social hall-turned music venue, first opened in Pilsen in 2013, it included a street-level…

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Bar Parisette open kitchen

The Rundown

Everything You Need to Know About Bar Parisette, Logan Square’s Nouveau Bistro

Chicagoans know Matt Sussman as the longtime proprietor of Table, Donkey and Stick, a cozy European Alpine restaurant with housemade…

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Our Latest Coverage

 

The Rundown

Everything You Need to Know About Mariscos San Pedro, Now Serving Seafood in Pilsen

When Thalia Hall, the 100-plus year-old social hall-turned music venue, first opened in Pilsen in 2013, it included a street-level…

By

Topaz Cafe steak

New on Resy

Now on Resy: Hinsdale Prime Steaks, Big Jones, Table, Donkey and Stick, and More Local Favorites

From an ode to the Deep South to a Palmer Square favorite going 12 years strong, these are just a few…

By

La Licor Panamericana empanadas

New on Resy

Chicago’s Newest Restaurant Openings, Now on Resy

Want to know the latest — and greatest — restaurant openings in Chicago? You’re in luck. From a vibrant cocktail…

By

Bar Parisette open kitchen

The Rundown

Everything You Need to Know About Bar Parisette, Logan Square’s Nouveau Bistro

Chicagoans know Matt Sussman as the longtime proprietor of Table, Donkey and Stick, a cozy European Alpine restaurant with housemade…

By

Gemini Grill space

The Rundown

Everything You Need to Know About Gemini Grill, River North’s New Neighborhood Haunt

Talk about movin’ on up. It’s funny to think how much Ballyhoo Hospitality has grown since it opened its first…

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The Rundown

All About Bonyeon, Now Bringing Beef Omakase to the West Loop

When chef Sangtae Park and his wife and partner Kate Kim-Park of West Loop favorites Omakase Yume and TenGoku Aburiya…

By

The Rundown

Meet Maxwells Trading, the West Loop’s Newest Cross-Cultural Destination

The idea for Maxwells Trading was simple: Chef and restaurateur Erling Wu-Bower and his partner Josh Tilden wanted to open…

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The Rundown

All About Argot, Lincoln Park’s Charming New French Bistro

When Master Sommelier Dustin Wilson conceived of Verve Wine and Provisions in Lincoln Park, he was excited to have a…

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The Rundown

Meet Kyōten Next Door, Otto Phan’s Affordable Omakase Outpost

There’s been a burst of omakase restaurants opening across America the past couple of years, and Chicago is no exception,…

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The Rundown

All About Pompette, Bucktown’s Charming New All-Day Destination

Before you go to a restaurant, what do you want — or need — to know most? In our series…

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