New York

New on Resy

Whether you’re looking for a new local restaurant to put into your regular rotation or a destination spot to check off your bucket list, this is your hub for discovering and booking the latest — and greatest — dining in your area. For the hottest new openings, plus local favorites new to Resy, we have you covered with these continuously updated lists.

Header photo by OK McCausland

New on Resy

New York’s Newest Restaurant Openings, Now on Resy

All the intel you need on the latest — and greatest — restaurant and bar openings in New York, now bookable on Resy.

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The Rundown

Before you go to a restaurant, what do you want — or need — to know most? In this series, we’re sharing all the essentials about newly opened restaurants.

The Rundown

At Zoli, Ocean Flavors Shine Against a Backdrop of Art

At Zoli, the Houseman team expands to Brooklyn with their stylish new seafood-focused restaurant at the Amant arts foundation in East Williamsburg.

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The Rundown

Everything You Need to Know About Cote 550 and Bar Chimera

Cote’s new splashy Midtown location at 550 Madison is home to three new concepts, including Bar Chimera and an upcoming restaurant from a Michelin-starred sushi chef.

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A spread of dishes at Balera

The Rundown

At Balera, It’s Coastal Italian With a Homestyle Feel

The new Williamsburg restaurant from a quintet of hospitality veterans and native Italians opens on March 26.

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Our Latest Coverage

The Rundown

Titán Is a Northern Mexican Cantina Unlike Any Other in New York

And it comes from a team of restaurant industry vets behind Los Burritos Juárez, Leyenda, Celestine, and Grand Army Bar.

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New on Resy

New York’s Newest Restaurant Openings, Now on Resy

All the intel you need on the latest — and greatest — restaurant and bar openings in New York, now bookable on Resy.

By and Updated:

The Rundown

The Gertie Team Expands to Carroll Gardens with Trudie’s Tavern

Expect housemade pretzels, matzo-crusted fried chicken, and a showstopping carrot cake at this Carroll Gardens spot that occupies the former Buttermilk Channel space.

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The Rundown

Somssi, From the Team Behind Atoboy and Atomix, Reinvents the Classic Bistro

It’s a truly Asian American bistro that blends different cultures and influences to delicious effect.

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The Rundown

Oriana, From The Noortwyck Team, Flames the Art of Wood Fire Cooking in Nolita

At Oriana, the team behind The Noortwyck expands their flame-driven philosophy on a much grander scale.

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The Rundown

Brooklyn’s Cafe Bar J.F. Is a Third Space Devoted to South America’s Taverns

All about the new restaurant from the same team behind Llama Inn, Llama San, and Papa San, now open in Williamsburg.

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New on Resy

New York’s Newest Restaurant Openings, Now on Resy

All the intel you need on the latest — and greatest — restaurant and bar openings in New York, now bookable on Resy.

By and Updated:

The Rundown

At Zoli, Ocean Flavors Shine Against a Backdrop of Art

At Zoli, the Houseman team expands to Brooklyn with their stylish new seafood-focused restaurant at the Amant arts foundation in East Williamsburg.

By

The Rundown

Everything You Need to Know About Cote 550 and Bar Chimera

Cote’s new splashy Midtown location at 550 Madison is home to three new concepts, including Bar Chimera and an upcoming restaurant from a Michelin-starred sushi chef.

By

The Rundown

Arthur Wants to Be Your New Favorite Neighborhood Spot in Greenpoint

Atelier Crenn alum Kevin Finch turns around bold, locally inspired cooking in the former Fulgurances space.

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