New York

New on Resy

Whether you’re looking for a new local restaurant to put into your regular rotation or a destination spot to check off your bucket list, this is your hub for discovering and booking the latest — and greatest — dining in your area. For the hottest new openings, plus local favorites new to Resy, we have you covered with these continuously updated lists.

Header photo by OK McCausland

New on Resy  

New York’s Newest Restaurant Openings, Now on Resy

All the intel you need on the latest — and greatest — restaurant and bar openings in New York, now bookable on Resy.

By and


The Rundown

Before you go to a restaurant, what do you want — or need — to know most? In this series, we’re sharing all the essentials about newly opened restaurants.

The Rundown  

At Zoli, Ocean Flavors Shine Against a Backdrop of Art

At Zoli, the Houseman team expands to Brooklyn with their stylish new seafood-focused restaurant at the Amant arts foundation in East Williamsburg.

By

The Rundown  

Everything You Need to Know About Cote 550 and Bar Chimera

Cote’s new splashy Midtown location at 550 Madison is home to three new concepts, including Bar Chimera and an upcoming restaurant from a Michelin-starred sushi chef.

By

A spread of dishes at Balera

The Rundown  

At Balera, It’s Coastal Italian With a Homestyle Feel

The new Williamsburg restaurant from a quintet of hospitality veterans and native Italians opens on March 26.

By

 


Our Latest Coverage

The One Who Keeps the Book

How to Get Into Straker’s in New York

Once you find yourself inside this outpost of a London favorite, the team behind this SoHo hot spot just wants you to “have the best night of your life.”

By

The Rundown

Roving Pop-Up Mili Permanently Lands in the Lower East Side

After years of limited runs around the world, the self-described “New York Creative” menu now calls downtown Manhattan home.

By

New on Resy

New York’s Newest Restaurant Openings, Now on Resy

All the intel you need on the latest — and greatest — restaurant and bar openings in New York, now bookable on Resy.

By and Updated:

A spread of dishes at Humm

The Rundown

Humm, From Eleven Madison Park Chef Daniel Humm, Debuts in the West Village

Expect “modern American” wood fired fare, roving martini carts, and some incredible artwork at this eponymous downtown spot.

By

The Rundown

Brasserie Boulud Near Lincoln Center Is a Stage for Celebrations

Chef Daniel Boulud’s latest venture is a massive brasserie in the spirit of those found across France.

By

The Rundown

Iara Celebrates the Exquisite Abundance of the Amazon Rainforest

Chef Vitor Mendes’ new Lower East Side restaurant heralds Brazilian comfort cooking and the Amazon rainforest.

By

The Rundown

Delight in Unlimited Fun and Nostalgia at Good Time Country Buffet

Good Time Country Buffet in the East Village costs just $26.99 per person and it’s all-you-can-eat.

By

The Rundown

Hommali Is a Love Letter to Thailand in the West Village

Rice weaves its way into everything from the design to dinner, dessert, and drinks

By

The Rundown

At Elder, a British Indian Chophouse Takes Shape in New York

With his newest restaurant, chef Sujan Sarkar of Chicago’s Indienne and Nadu reimagines London’s iconic chophouses through an Indian lens.

By

Zig Zag Oyster Bar

The Rundown

With Zig Zag Oyster Bar, the Cervo’s Team Brings Their Seafood Magic to Brooklyn

Expect elaborate seafood towers, peel-and-eat shrimp, and lots of outside seating at this Prospect Heights newcomer.

By

More Stories