10 Years of Resy New York 10 Moments That Defined the Last Decade of Dining in New York Resy, which got its start right here in New York in 2014, turns 10 years old this summer, and we’re… By Deanna Ting July 19, 2024
Resy Regulars New York Where Emmett Burke From New York’s Emmett’s Takes Out-of-Towners Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask… By Ellie Plass April 12, 2024
Staff Picks New York The New York Restaurants We Loved in March Fake or not, spring is here, and accordingly, Resy staffers had their dining calendars fully booked this month. A few… By Deanna Ting March 28, 2024
The One Who Keeps the Book New York How to Get Into Raoul’s Eddie Hudson has seen it all at Raoul’s. For 44 years, the eminent maître d’ has witnessed everything from art… By Kathleen Squires June 13, 2023
Resy Features National Los Angeles New York The Artist Jake Clark Has Many Muses, and They’re All Classic Restaurants The artist Jake Clark is known for his colorful ceramic tributes to the classic restaurants of New York, Los Angeles,… By Emily Wilson June 2, 2023
New to Global Dining Access New York The NYC Reservations You’ll Want to Access in Summer 2023 As quick as we are to celebrate spring in New York, the reality is that we’re staring directly into the… By Cait Teegarden May 24, 2023
Resy Spotlight National New York The Timeless Joy of French Restaurants I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in… By Deanna Ting January 27, 2023
Guides New York The Resy Guide for When You’re Craving French Food in New York This week on Resy we’re exploring the many facets of French restaurants in New York. We unpack why New York… By Noëmie Carrant January 27, 2023
Global Dining Access New York Accessing New York’s Can’t-Miss Spots During the US Open Whether you live in New York or are planning a visit, the city’s restaurants are in full throttle this summer… By Resy Staff August 26, 2022
The Classics New York As Soho’s Iconic Raoul’s Expands, a Look at What Keeps It a Classic “Without atmosphere, a painting is nothing,” Rembrandt once said. Some would say the same about a signature dish at a… By Kathleen Squires July 20, 2022