All Cities: Raoul's


A busy night at Estela

10 Years of ResyNew York

10 Moments That Defined the Last Decade of Dining in New York

Resy, which got its start right here in New York in 2014, turns 10 years old this summer, and we’re…

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Emmett Burke

Resy RegularsNew York

Where Emmett Burke From New York’s Emmett’s Takes Out-of-Towners

Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask…

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Staff PicksNew York

The New York Restaurants We Loved in March

Fake or not, spring is here, and accordingly, Resy staffers had their dining calendars fully booked this month. A few…

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Resy FeaturesNationalLos AngelesNew York

The Artist Jake Clark Has Many Muses, and They’re All Classic Restaurants

The artist Jake Clark is known for his colorful ceramic tributes to the classic restaurants of New York, Los Angeles,…

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A few dishes from La Brasserie

Resy SpotlightNationalNew York

The Timeless Joy of French Restaurants

I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in…

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GuidesNew York

The Resy Guide for When You’re Craving French Food in New York

This week on Resy we’re exploring the many facets of French restaurants in New York. We unpack why New York…

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Global Dining AccessNew York

Accessing New York’s Can’t-Miss Spots During the US Open

Whether you live in New York or are planning a visit, the city’s restaurants are in full throttle this summer…

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The outside of Raoul's in Soho

The ClassicsNew York

As Soho’s Iconic Raoul’s Expands, a Look at What Keeps It a Classic

“Without atmosphere, a painting is nothing,” Rembrandt once said. Some would say the same about a signature dish at a…

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