Resy Presents

Tables Worth a Trip

No matter what time of year, adventures await. And we know a big part of hitting the road is discovering great restaurants. Indeed, some tables are so special that they're worth a journey just to enjoy. Let Resy be your guide to great tables from coast to coast — and beyond.

Paths to Explore:

Explore Destinations We Love Restaurants That Are Changing the Game Find Top Tables Around the Globe

National

40 Restaurants Across America Worth a Journey

Every great meal should be a journey. Not necessarily in that four-hour-tasting-menu, Willy Wonka, land-of-pure-imagination way. But it should transport…

By Jon Bonné

Discover Our Favorite Dining Destinations

Heading out of town this summer, or want to rediscover your city with fresh eyes? Let Resy’s local experts guide you to essential restaurants across the United States.

The nation’s capital has become a vibrant destination for dining in every form.
THE D.C. HIT LIST | DISCOVER MORE

The Big Apple is booming with both glitzy new openings and cozy neighborhood destinations.
THE NYC HIT LIST | DISCOVER MORE

L.A. contends for the country’s best dining city for good reason: It’s got something for everyone.
THE L.A. HIT LIST | DISCOVER MORE

South Florida is blossoming with local culinary talent, making a trip to Miami a diner’s dream.
THE MIAMI HIT LIST | DISCOVER MORE

There’s no time like summer in the Windy City, from exceptional fine dining to perfect patios, and more.
THE CHICAGO HIT LIST | DISCOVER MORE

The best of New Southern cooking is just one part of a culinary scene that’s ever diversifying.
THE ATLANTA HIT LIST | DISCOVER MORE

Restaurants That Are Changing the Game

These are some of the changemakers whose talents are pushing forward U.S. dining culture, one plate at a time. And many provide exclusive access to select American Express card members via Global Dining Access.

Austin

Never Mind ‘Authentic.’ Fermin Núñez Is Defining the Mexican Food of Today

By eluding easy definition, the chef at Austin’s Suerte and Este is defining some of the best Mexican cooking in America.

By Amanda Albee

New York

Bungalow Evokes a Sense of Home, As You’ve Never Tasted Before

The chef is using his ever-revolving menu as a means of redefining how fine dining can operate today. (Hint: It’s a lot more fun.)

By Stephen Satterfield

Boston

At Boston’s Somaek, A Melding of Family Ties and Korean Tradition

Accomplished chef Jamie Bissonnette has embraced Korean cooking thanks to a new mentor: his mother-in-law.

By Ellen Bhang

Houston

At Houston’s March, Felipe Riccio Isn’t Afraid to Get Deep

We love learning what makes great chefs and restaurateurs tick. So we’re pleased to introduce The Access Interview, a longform…

By Mahira Rivers

Oakland

Why Burdell’s Debut Is So Special and Inspiring — Especially For Chefs

James Syhabout is an Oakland native who is also the chef-owner of Commis, which holds two Michelin stars. His words…

By James Syhabout

New Orleans

At Dakar NOLA, New Orleans Cooking Finds a New Path to Its Roots

If the story of New Orleans can truly be told, it could only be done with a chorus of voices.…

By Stephen Satterfield

Must be 21 years of age or older to consume alcoholic beverages. Please drink responsibly.

More Top Tables Around the Globe

Headed abroad? Resy’s expanding network can help you find just the right table in great dining destinations across Europe, Asia, Central and South America, and the Middle East.