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New on Resy   National

15 of The Hottest New Openings Across the Country Right Now

While things can certainly feel sluggish post-New Years, we’d argue that the beginning of the year is prime time for…

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The Rundown   Chicago

All About Pompette, Bucktown’s Charming New All-Day Destination

Before you go to a restaurant, what do you want — or need — to know most? In our series…

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The Rundown   New York

Everything You Need to Know About New York’s Alligator Pear

When we sit down with the team behind Manhattan’s Alligator Pear, executive chef Dominick Lee and co-owners Kevin Doherty and…

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The Rundown   New York

All About Café Chelsea, New York’s Newest French Bistro

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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The Rundown   New York

Say Ciao to Roscioli NYC, Direct From Rome

New York’s newest import is none other than a Roman icon: Roscioli NYC. Clustered around Rome’s historic Campo di Fiore,…

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Pizza at Flour + Water Pizzeria.

The Rundown   San Francisco

Flour + Water Pizzeria Opens in North Beach

The North Beach pizza scene is already on fire, but now there’s going to be even more pizza for the…

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The Rundown   New York

All About Gertrude’s, a New York Bistro Coming to Prospect Heights

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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New on Resy   London

New on Resy: Wander, Elystan Street, Rogues, and More

From a respected Chelsea institution from two heavyweights to some of London’s most creative cooking from a couple of ex-Galvin…

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The Rundown   Washington D.C.

Petite Cerise Brings The Dabney’s Sensibilities to an All-Day French Café

Finding a decent sit-down breakfast spot in D.C. can be surprisingly difficult. Perhaps you know this struggle too — a…

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The Rundown   Los Angeles

All About Isla, Santa Monica’s New Destination From the Crudo e Nudo Team

The West Side continues its parade of noteworthy new openings with Isla, the sophomore effort from Santa Monica’s beloved Crudo…

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The Rundown   Chicago

Everything You Need to Know About Asador Bastian, River North’s New Spanish Steakhouse

Once the meatpacking capital of the world, Chicago has no shortage of high-end steakhouses. The newest, though, has a decidedly…

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