All Cities: Interviews


A group of diners eats food from Middle Child Clubhouse in Philadelphia

EventsPhiladelphia

What Do Chefs Love About Philadelphia?

With some of Philadelphia’s finest chefs and operators coming together with their counterparts from across the globe for Resy @…

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Resy RegularsNew York

Russ & Daughters’ Niki Russ Federman Shares Her Favorite Lower East Side Restaurants

Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask…

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Dish By DishChicago

What to Eat and Drink at Wicker Park’s New Mexican-Japanese Cocktail Bar

Meet Valedor, a dramatic new Mexican-Japanese cocktail bar with moody low lighting and petite tables bringing a new kind of…

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A view from a bookshelf inside the dining room at Llama San

Dish By DishNew York

The Dishes You’ll Want to Order at New York’s Llama San

For nearly five years, Llama San, the sophomore effort from Llama Inn chef and partner Erik Ramirez, has delighted New…

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InterviewsLos Angeles

Hilo Mahenola Thinks You Should Eat More Omakase

Hilo Omakase’s opening in the summer of 2022 could hardly be called auspicious. After what seemed like a smooth passing…

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Dish By DishNew York

Five Essential Dishes From New York’s Soledad

Soledad may be prolific chef and restaurateur Julian Medina’s most personal restaurant yet. Medina is no stranger to the New…

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Resy FeaturesNew YorkNational

Meet the Chef Helping to Build a Culture of Inclusion at New York’s Tatiana

Danisia “Chef D” Anderson, sous chef at New York’s critically acclaimed Tatiana, By Kwame Onuwachi, never expected to be a…

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Resy RegularsPhiladelphia

a.kitchen+bar Chef Eli Collins Shares His Favorite Family-Friendly Restaurants in Philadelphia

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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The RundownNew York

All About the New Chef’s Table at Brooklyn Fare

For years, Chef’s Table at Brooklyn Fare dominated the New York City fine-dining scene. Opened in 2009 in Brooklyn, it…

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Chef Camari Mick, along with images of food from some of her favorite restaurants in New York City.

Resy RegularsNew York

The Musket Room and Raf’s Camari Mick Shares Her Favorite NYC Solo Dining Spots

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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