New on Resy Seattle Now on Resy: Bang Bang Kitchen, John Howie Steak, and More Local Favorites From a standby steakhouse to a New Mexico-inspired restaurant, these are just a few beloved Seattle spots that are now… By Resy Staff Updated: July 30, 2025
New on Resy Seattle Seattle’s Newest Restaurant Openings, Now on Resy Want to know the latest — and greatest — restaurant openings in Seattle? You’re in luck. From a palace for… By Resy Staff July 27, 2025
Guides New York Everywhere You’ll Want to Eat in Long Island City Long Island City is one of those rare neighborhoods in New York that has something for everyone, truly, whether you’re… By Ellie Plass Updated: July 25, 2025
Behind the Line New York 11 Hours at Corima: Imagining Great Things A glimpse into a day at the Michelin-starred restaurant from chef Fidel Caballero, from photographer and journalist Michael Harlan Turkell. By Michael Harlan Turkell July 24, 2025
Atlanta The Resy Guide to Atlanta’s Record Bars and Restaurants with Live Music Dinner and a show? Yes, please. While Atlanta’s dining scene has always had soul, it’s been turning up the volume… By Allison Ramirez July 24, 2025
New on Resy Charleston Now on Resy: Mex1 Coastal Cantina, Sissy Bar, and More Local Favorites From a duo of Baja-inspired cantinas to a sister bar from a local favorite, these are just a few of the… By Resy Staff Updated: July 16, 2025
New on Resy Chicago Now on Resy: Americano, Le Grand Boucherie, Nettare, and More Local Favorites From an all-day cafe serving coffee to cocktails in West Town to an elegant boucherie channeling Parisian vibes in River… By Resy Staff Updated: July 30, 2025
Guides Washington D.C. 12 Restaurants To Experience Mumbai Street Food in D.C. One of the best ways to experience the culture of another country is to try their street food. From pupusas… By Priya Konings July 23, 2025
New on Resy Atlanta Now on Resy: Bocado, Hoo Izakaya, Table 20, and More Local Favorites From a neighborhood treasure to a lively izakaya, these are just a few of the beloved Atlanta spots that are now… By Resy Staff Updated: July 23, 2025
One Great Dish Los Angeles How Found Oyster’s Sicilian Crudo Became an Instant Classic We talk to chef-owner Ari Kolender about how he makes his most popular dish. By Kelly Dobkin July 21, 2025
