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Alice Levitt

Washington, D.C. Contributor

Alice Levitt is an award-winning restaurant critic and food editor. Besides her role as contributing critic at Northern Virginia Magazine, some of her favorite bylines include Vox, EatingWell, and Atlas Obscura.

Dish By Dish   Washington D.C.

At Flore Café, a Ukrainian Chef Puts a Thai Spin on British Afternoon Tea

Get ready for scones, mango pandan tarts, and Thai tea crème brûlée.

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One Great Dish   Washington D.C.

At Rooster & Owl, a Great Meal Always Begins With Pineapple Buns

Call them pillowy, cloudlike or buoyant, but however you choose to describe the eminent lightness of liltingly sweet pineapple buns,…

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Dish By Dish   Washington D.C.

In D.C., Koryouri Urara Is an Education in Japanese Comfort Food

Chef Urara Iwasaki doesn’t think her path has been exciting. “My story isn’t really dramatic,” she says, almost apologetically. But…

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