Author: Clay Williams


Chef Michael Ferreri in the Irwin's kitchen

InterviewsPhiladelphia

Portraits of Philly: Chef Michael Vincent Ferreri of Irwin’s

Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and…

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Chutatip ‘Nok’ Suntaranon at Kalaya

InterviewsPhiladelphia

Portraits of Philly: Kalaya’s Nok Suntaranon

Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and…

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Hanna and Chad Williams at Friday Saturday Sunday

InterviewsPhiladelphia

Portraits of Philly: Friday Saturday Sunday’s Chad & Hanna Williams

Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and…

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Alex Tewfik at Mish Mish

InterviewsPhiladelphia

Portraits of Philly: Mish Mish’s Alex Tewfik

Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and…

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Ari Miller of Musi BYOB

InterviewsPhiladelphia

Portraits of Philly: Musi BYOB’s Ari Miller

Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and…

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Building the FutureSan FranciscoOakland

Bay Area Chefs Share What Makes the Bay Area So Special

Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture,…

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Building the FutureHouston

These Leaders Want to Tell You About Houston’s Restaurant Renaissance

There’s a restaurant renaissance coming to Houston. Talk to a Houstonian for more than a few minutes and you’ll hear…

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