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GuidesNew York

22 of New York’s Best Ice Creams to Order for Dessert

From the drippiest of hot fudge sundaes and the most sublime gelato to a showstopping baked Alaska and soft-serve worth walking miles for, here’s where you need to get your ice cream fix this summer.

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Resy QuestionnaireNew York

20 Questions with LaRina Pastificio & Vino’s Silvia Barban

The former “Top Chef” contestant and owner of two Italian restaurants in Brooklyn shares her opinions on the best slice in the city, the only way to drink a martini, and more.

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Backbone New York strip and short rib

The RundownLos Angeles

Backbone Gives Glendale a Refreshing Twist on Date Night Dining

Everything you need to know about this new French-leaning date-night destination from the owners of McCall’s Meat & Fish.

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GuidesChicago

Eat Your Way Across Chicago’s Award-Nominated Restaurants

Where to eat in Chicago for the James Beard Awards® — with a focus on local restaurants that have been recognized by the Foundation in recent years.

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Letter of RecommendationLos Angeles

There’s Never Been A Better Time to Visit Kismet Than Right Now

A writer rediscovers the joy of revisiting the restaurants that make a neighborhood. First up: Sara Kramer and Sarah Hymanson’s Cal-Med classic, Kismet.

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The RundownPhiladelphia

Corio, From a Trio of Vernick Alums, Arrives in University City

Here’s everything you need to know about Corio, an Italian-inspired spot with handcrafted pizzas and pastas, before you go.

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Jassimran Singh

Resy SpotlightNew York

The Chef Quietly Crafting His Own Legacy at Crown Shy

Jassimran Singh, the first Sikh American chef to lead a Michelin-starred kitchen carries the torch for the late Jamal James Kent, and ignites his own.

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GuidesWashington D.C.

10 Dishes That Showcase the Bounty of D.C.’s South Indian Restaurants

Indian cuisine has long had a strong presence in D.C. Many will be familiar with the chef Vikram Sunderam’s culinary…

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Resy SpotlightMiami

An Ode to Anthony’s Runway 84, South Florida’s Iconic Italian Restaurant

Great Italian restaurants abound in South Florida, but few ever reach the status of local legend. The rare exception is…

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