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GuidesChicago

The Resy Guide to Chicago’s 2024 Michelin Winners

Michelin has completed its work in Chicago for another year, with shiny stars for some of the city’s best restaurants.…

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The RundownNew York

With Santi, Chef Michael White Marks His Return to New York

When Michael White began plotting his return to New York City, he knew his next project would have to stand out.…

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GuidesWashington D.C.

The Resy Guide to Washington D.C.’s 2024 Michelin Winners

The Michelin Guide is back in Washington, D.C. for 2024, and with new stars and a handful of Bib Gourmand…

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GuidesNew York

The Resy Guide to New York City’s 2024 Michelin Winners

The Michelin stars are back in New York — in a big way.   Below are the New York City…

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Resy SpotlightLos Angeles

How Evan Funke’s Sfincione Became a Cult Hit at Felix

Felix, Evan Funke’s seminal ode to handmade pasta on Abbot Kinney, offers a sublime ricotta gnocchi and a bucket-list cacio…

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Dish By DishNew York

The Dishes You’ll Want to Try at the Newest Pig & Khao

More than a decade after Pig & Khao first opened its doors on Manhattan’s Lower East Side, chef-owner Leah Cohen…

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Resy SpotlightMiami

Here’s What It Takes to Create a Single Day of Magic at Mandolin

Since opening in 2009, Mandolin has evolved into a Miami institution. There are plenty of reasons to fall in love…

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GuidesNew York

Where to Eat Fantastic Fried Cutlets in New York

There is something deeply satisfying about the comforting crunch of a well-fried cutlet.  And when it comes to schnitzel, the…

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The One Who Keeps the BookNew York

How To Get Into Clemente Bar, From the Team Behind Eleven Madison Park

Eleven Madison Park, chef Daniel Humm’s temple of plant-based fine dining, has a new sister. That in and of itself…

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