New York: The Rundown


Le Veau d'Or table detail

The Rundown

Meet Le Veau d’Or, the Iconic New York Bistro Brought Back to Life by the Frenchette Duo

How do you convince the owner of New York’s oldest French bistro to pass on the legacy of her father’s…

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The Rundown

Everything You Need to Know About New York’s Mission Ceviche

In this edition of the Resy Rundown, we’re looking at Mission Ceviche, a modern Peruvian restaurant that originally opened on…

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Parcelle exterior

The Rundown

All About the New Greenwich Village Outpost of Parcelle

Parcelle, the hospitality group behind Parcelle Chinatown, the Dimes Square wine bar, is growing. For the past two years, you…

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Eel Bar entrance

The Rundown

Everything You Need to Know About Eel Bar, From the Cervo’s Team 

“It feels like we opened three restaurants in the pandemic, because we had to reopen everything and add the outdoors,”…

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Kabin space

The Rundown

All About Kabin, New York’s Newest Norwegian-Inspired Cocktail Bar

Alex Tangen’s story is a familiar one to anyone who has moved to New York and found themselves missing some…

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Ras Plant Based West Village space

The Rundown

4 Things to Know About the New Ras Plant Based in New York’s West Village

When Romeo and Milka Regalli opened Ras Plant Based in Crown Heights, Brooklyn, in March 2020, just days before the…

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A spread at Massara

The Rundown

7 Things to Know About Massara, New From the Rezdôra Team 

Following the incredible success of Rezdôra, which first opened in 2019, it’s highly likely that New Yorkers will be heading…

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Kappo Sono dishes

The Rundown

All About Kappo Sono, Opening Soon Near Union Square

Fans of veteran chef Chikara Sono, who made his name in New York with the (now-closed) Michelin-starred restaurant Kyo Ya,…

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Forgione space

The Rundown

All About the New Forgione, Now Open in Tribeca

In the summer of 2008, chef Marc Forgione, alongside his partner Christopher Blumlo, opened Restaurant Marc Forgione, often fondly referred…

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Il Totano dining room

The Rundown

Five Things to Know About Il Totano

A new coastal Italian seafood restaurant is making its way to the West Village, finding a home in the former…

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