Delight in Unlimited Fun and Nostalgia at Good Time Country Buffet

Good Time Country Buffet in the East Village costs just $26.99 per person and it’s all-you-can-eat.

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Hommali Is a Love Letter to Thailand in the West Village

Rice weaves its way into everything from the design to dinner, dessert, and drinks

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At Elder, a British Indian Chophouse Takes Shape in New York

With his newest restaurant, chef Sujan Sarkar of Chicago’s Indienne and Nadu reimagines London’s iconic chophouses through an Indian lens.

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Zig Zag Oyster Bar

With Zig Zag Oyster Bar, the Cervo’s Team Brings Their Seafood Magic to Brooklyn

Expect elaborate seafood towers, peel-and-eat shrimp, and lots of outside seating at this Prospect Heights newcomer.

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Mūje From Jungsik Yim Journeys All Across Asia for Inspiration

And it’s where the acclaimed Jungsik team returns to their roots with a vibrant tasting menu.

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Dravida Delves Into India’s Diaspora in New York’s East Village

Helmed by chef Aarthi Sampath, it’s named after a diaspora of 70 languages native to South Asia and serves an eclectic and creative menu to match.

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With Noury, the Kiko Team Brings a Modern Izakaya to SoHo

Restaurateurs and married duo, Lina Goujjane and Alex Chang, focus on shochu drinks and Japanese-leaning dishes at their second venture.

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Titán Is a Northern Mexican Cantina Unlike Any Other in New York

And it comes from a team of restaurant industry vets behind Los Burritos Juárez, Leyenda, Celestine, and Grand Army Bar.

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The Gertie Team Expands to Carroll Gardens with Trudie’s Tavern

Expect housemade pretzels, matzo-crusted fried chicken, and a showstopping carrot cake at this Carroll Gardens spot that occupies the former Buttermilk Channel space.

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At Bar Manje, Caribbean Flavors Abound by Central Park

Bar Manje from chef Kingsley John comes to life inside Good Enough to Eat in the UWS.

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