All Well is the Oriole Team’s Version of a Casual Neighborhood Bar

What to expect at Noah Sandoval and Larry Feldmeier’s new spot in the West Loop.

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Gavroche Brings French Fare (and a Little Mischief) to Old Town

Everything you need to know about restaurateur Jason Chan’s nouveau French bistro.

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Indienne Is One of Chicago’s Most Ambitious Restaurants — And Sujan Sarkar is Just Getting Started

When speaking to chef-owner Sujan Sarkar about the journey he’s been on with his progressive Indian tasting menu restaurant Indienne…

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Cerdito Muerto Feels Right at Home in Pilsen

That’s because owner Emidio Oceguera grew up there, quite literally.

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Marisol Is A Museum Restaurant You’d Come Back to Even If You Weren’t Seeing the Art

What to expect at the MCA’s in-house restaurant.

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Tomato tarte Petit Pomeroy

Everything You Need to Know About Petit Pomeroy and its Classic French Bistro Fare

Ballyhoo Hospitality takes the success of Pomeroy in Winnetka and brings it to the city with this bistro-inspired sibling.

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A spread at Brûlée

Brûlée Takes Brunch to New Heights in the South Loop

Everything you need to know about chef Emani Roberts’ brunch-all-day hotspot.

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Nadu Brings Regional Homestyle Indian Cooking to Lincoln Park

The latest from the team behind Indienne and Sifr hopscotches its way across the country.

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Dimmi Dimmi is the Modern Italian-American Joint Lincoln Park Needs

Everything you need to know about Cornerstone Hospitality’s newest venture, featuring modern red sauce cuisine from an ex-Carbone chef.

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Little Lark Brings Wood-Fired Pizzas and a Killer Patio to Avondale

All about the new pizza-centric restaurant from the team behind The Meadowlark, Union, and Lardon.

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