Washington D.C.: The Rundown


The tortellini at Aventino

The Rundown

How Aventino Has Brought the Eternal City to D.C.’s Doorstep

Is it us? Or does Bethesda seem a bit more like the Eternal City these days? Yes, it’s one of…

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The Rundown

Everything You Need to Know About the Return of Johnny Spero’s Reverie

Chef Johnny Spero is back, reopening his tasting menu restaurant Reverie in an unassuming Georgetown alleyway more than a year…

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The Rundown

Pascual Brings Top Mexican Cooking to a D.C. Stage, Smoke and All

A fire is alight at the dimly lit Pascual, just a few blocks south of H Street Corridor. Conceptually, that…

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Escargots at Pastis

The Rundown

Pastis Is Bringing Its French Good Vibes to the Nation’s Capital

Washington, D.C., has a reputation for being an overworked, buttoned-up city. Blame partisan politics and Beltway traffic, maybe. Stephen Starr,…

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The Rundown

Everything You Want to Know About YELLOW (not) pizza

When the days turn cold, a brightly lit space with delicious food can make all the difference. YELLOW, a sunny…

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The Rundown

All About El Presidente, Stephen Starr’s D.C. Ode to Mexico

In Washington, D.C. it’s the question everyone is asking: Is Stephen Starr running? No, he’s not campaigning for commander-in-chief, but…

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The Rundown

Petite Cerise Brings The Dabney’s Sensibilities to an All-Day French Café

Finding a decent sit-down breakfast spot in D.C. can be surprisingly difficult. Perhaps you know this struggle too — a…

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Beloved Barbecue spread at Love, Makoto.

The Rundown

All About D.C.’s New Japanese Food Hall: Love, Makoto

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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The Rundown

How Oyster Oyster Became One of D.C.’s Most Exciting New Restaurants

Before you go to a restaurant, what do you want — or need — to know most? Welcome to The…

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The Rundown

Everything You Need to Know About the Reopening of DC’s Rooster & Owl

On March 19, DC’s Rooster & Owl, helmed by executive chef and co-owner Yuan Tang, reopened for on-site dining after…

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