The Rundown New York Meets France at Daniel Boulud’s New Steakhouse La Tête d’Or On a Friday afternoon in early November, an army of captains in black suit jackets with white trim are working… By Devra Ferst November 19, 2024
Resy Spotlight How Cosme Created Its Most Iconic Dish On the morning of Cosme’s 10th anniversary in October, chef Enrique Olvera is hunched over his iPhone, punching numbers into… By Luke Fortney November 18, 2024
Interviews With Kancil, a Veteran Chef Showcases Malaysian Cuisine Like Never Before The new Upper West Side restaurant, Kancil, opening on Friday, Nov. 15, represents a culinary homecoming for the pioneering chef… By Anya von Bremzen November 13, 2024
Resy Regulars The NYC Restaurants That Inspire the Team at Leland Eating and Drinking House Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask… By Ellie Plass November 8, 2024
The Rundown Meet Smithereens, Your New Spot for New England-Style Seafood in New York New Yorkers hankering for some New England-style, Cape Cod-esque cuisine need no longer book an Amtrak to satisfy their yearnings.… By Ellie Plass October 29, 2024
The Rundown Everything You Need to Know About Passerine, Opening Soon in Gramercy Passerine, located in the former Sona space, hopes to join the ranks of New York’s excellent Indian restaurants with its… By Mehr Singh October 23, 2024
Interviews At Time and Tide, Jamal James Kent’s Legacy Lives On When diners walk into the new seafood restaurant Time and Tide near Madison Square Park later this month, they will… By Devra Ferst October 21, 2024
Resy Features The Enduring Old-School, New-School Legacy of Rubirosa If you’ve ever found yourself in seat 12 at Rubirosa’s bulkhead bar, near the far end away from the entrance,… By Michael Harlan Turkell October 18, 2024
The Rundown All About Heroes and Pearl Box, Opening Soon in Soho Ariel Arce, chef Aaron Lirette, and beverage director Kenneth Crum have been busy. Having opened fashionable spots in the West… By Ariana DiValentino October 16, 2024
Resy Regulars Where Atoboy and Atomix’s JP and Ellia Park Love to Eat at the Bar in New York Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask… By Ellie Plass October 14, 2024
