Boston: The Rundown


The Rundown

Six Things to Know About Baleia, Now Bringing Coastal Portuguese Cooking to the South End

The Coda Restaurant Group, responsible for The Salty Pig, SRV, and Gufo, has expanded its reach once more with the…

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The Rundown

At Long Last, Boston Bags a Boqueria of Its Own

It’s never too late to have a Boqueria. That’s one lesson to draw from the arrival of the nationally renowned…

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The Rundown

Everything Old Feels New Again at 1928 Beacon Hill

Before you go to a restaurant, what do you want — or need — to know most? In this series,…

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The wig window at The Wig Shop in Boston.

The Rundown

Inside The Wig Shop, Downtown’s New Gloriously Glam Cocktail Lounge

Things are getting hairy on Temple Street. In September, long-running DTX bar JM Curley — which itself hosts the pocket-sized…

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The Rundown

All You Need to Know about Si Cara, and Its Distinctive Pizzas

Before you go to a restaurant, what do you want — or need — to know most? In our series, The…

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The Rundown

Five Essential Things to Know About Faccia Brutta in Back Bay

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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The Rundown

Everything You Need to Know About La Royal, Cambridge’s Peruvian Hot Spot

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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The Rundown

Everything You Need to Know About Orfano in Fenway

Before you go to a restaurant, what do you want — or need — to know most? In our series, The…

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The Rundown

Everything You Need to Know About Thistle & Leek, in Newton

Before you go to a restaurant, what do you want — or need — to know most? In our series, The…

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The bar setup at Gray's Hall, including exposed brick. // Photo courtesy of Gray's Hall; additional photography by Dave Shaw

The Rundown

Everything You Need to Know About Gray’s Hall, Newly Reopened in South Boston

Before you go to a new restaurant, what do you want — or need — to know most? In our…

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