Dish By Dish

At Hags, Queer Fine Dining Is a Fantasy Come True

For chef Telly Justice and beverage director Camille Lindsley, their new restaurant, Hags, got its start as a fantasy, in…

By

The Rundown

All About Le Rock, the Newest Restaurant From the Team Behind Frenchette

The storied team behind Tribeca’s Frenchette, chefs Riad Nasr and Lee Hanson, have opened the doors to their latest project…

By

A spread of dishes at Soothr in the East Village

Dish By Dish

The Five Dishes You Have to Order at Soothr

Chances are, you’ve been told that the best Thai restaurants in New York can only be found in Elmhurst, Queens.…

By

A spread of dishes from Gugu Room, which just opened in May.

The Rundown

Everything You Need to Know About Gugu Room, Now Open on the Lower East Side

Gugu Room, a new Filipino Japanese izakaya on Orchard Street that opened in May, might not be here if it…

By

The outside of Raoul's in Soho

The Classics

As Soho’s Iconic Raoul’s Expands, a Look at What Keeps It a Classic

“Without atmosphere, a painting is nothing,” Rembrandt once said. Some would say the same about a signature dish at a…

By

A spread of dishes from Ipanema.

The Classics

The New Ipanema Embraces Change, But Doesn’t Forget Its Past

Chances are, if you went to see a Broadway show, wandered around near Times Square, or simply got a bit…

By

New on Resy

New on Resy: Somtum Der, Carne Mare, Birds of a Feather, and More

From an institution for classic Albanian cooking to an Isan Thai specialist imported directly from Bangkok, the July edition of…

By

Outside Runner Up

The Rundown

What to Expect at Runner Up, Park Slope’s Wine (and Rotisserie Chicken) Bar

Before you go to a restaurant, what do you want — or need — to know most? In our series, The…

By

Tonchin Brooklyn opens on July 13.

The Rundown

All About Tonchin, Brooklyn’s Newest Destination for Ramen and Natural Wine

On Thursday, July 13, Williamsburg will see the opening of a new ramen bar, and not just any ramen bar.  …

By

Sound is the biggest feature at this listening room/bar in Greenpoint, Brooklyn.

The One Who Keeps the Book

How to Get Into Eavesdrop

Despite only being open since March, Eavesdrop has become one of New York’s most sought-after tables. Maybe it’s the unique…

By

More Stories