MORE ON TOP ATLANTA RESTAURANTS
On The Enduring Brilliance of Bacchanalia’s Most Beloved Dish
In a landlocked city with no shortage of incredible Southern food, a famously coastal dish has managed to remain one…
By Allison Ramirez
May 30, 2025
Here’s What To Order at Pendolino
The Chastain Park hotspot celebrates all things Italian.
By Lia Picard
April 23, 2025
Six Dishes To Order At Madeira Park in Poncey-Highland
Walking through the door of Madeira Park on a Wednesday evening, the excitement was palpable. The packed dining room —…
By Lia Picard
March 12, 2025
At Ryokou, Leonard Yu Takes Guests On an Omakase Journey of Japan
Here, progressive small plates specific to prefectures and cities across Japan take the diner on a journey over land as well as under sea.
By Su-Jit Lin
February 19, 2025
Why Lucian’s French Omelette Is Worth Hitting Pause on Your Day For
A jewel box of a space in Atlanta’s Buckhead neighborhood, Lucian Books & Wine is part atmospheric bookstore and part…
By Allison Ramirez
December 4, 2024
Gigi’s in Candler Park is Back, And It’s Better Than Ever
Having just celebrated its two-year anniversary in Candler Park, Gigi’s Italian Kitchen recently underwent a renovation and has expanded its…
By Allison Ramirez
November 19, 2024
At Il Premio in The Old Fourth Ward, Italian Opulence Meets Modern Luxury
There’s a new restaurant inside the Forth Hotel in Atlanta’s Old Fourth Ward neighborhood, and it may be one of…
By Allison Ramirez
September 19, 2024
What To Order This Summer at Palo Santo, Atlanta’s Temple to Mexican Fine Dining
It’s been 18 months since Palo Santo opened its doors in West Midtown, yet the restaurant has already made an…
By Allison Ramirez
June 6, 2024
Around the Tables at Delbar, You’ll Find Atlanta’s Diverse Threads
How Delbar is an invitation to experience the Middle East through chef and owner Fares Kargar’s own unique lens.
By Stephen Satterfield
June 1, 2024
20 Questions with Yalda’s Ashkan Famili
In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…
By Noëmie Carrant
May 23, 2024
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