MORE ON TOP ATLANTA RESTAURANTS
At Nàdair, Chef Kevin Gillespie Weaves a Story of His Scottish-American Heritage A 70-seat restaurant tucked away in the North Druid Hills area, Nàdair is set to make its debut with Scottish-inspired…
By Allison Ramirez
May 21, 2024
20 Questions with Talat Market’s Parnass Savang We play a game of 20 questions with the industry folks behind some of our favorite restaurants.
By Noëmie Carrant
May 13, 2024
What To Know About Lazy Betty, Now Open in Midtown When a restaurant as revelatory to a city’s dining landscape like Lazy Betty relocates, there’s always excitement … and nervousness.…
By Su-Jit Lin
May 6, 2024
20 Questions with JenChan’s Emily Chan In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…
By Noëmie Carrant
April 15, 2024
Holeman & Finch Is Open Again in Atlanta Before you go to a restaurant, what do you want — or need — to know most? In our series,…
By Mike Jordan
February 9, 2023
Kevin Rathbun Thinks Fine Dining Is Doing Just Fine For most Atlantans, chef Kevin Rathbun needs no introduction. The restaurateur’s 45-year career has been successful by those traditional if…
By Jennifer Zyman
September 9, 2022
How to Score a Table at BoccaLupo, Atlanta’s Palace of Pasta Jason Furst, general manager at BoccaLupo, jokingly calls himself a “reservations systems nerd.” That’s not a bad type of nerd…
By Mike Jordan
June 6, 2022
How to Get a Seat at Mujō, West Midtown’s Must-Try Omakase In our regular series The One Who Keeps The Book, we talk to the people who handle reservations at your…
By Mike Jordan
May 12, 2022
How to Get a Table at Alpharetta’s Up on the Roof, And What to Order Bringing a whole new (and literal) meaning to elevated bar food, Up on the Roof is perched atop the highest…
By Ashley Twist Cole
May 2, 2022
Why Fellows Cafe Is Exactly Where You Want to Be On a Saturday Morning In a small yellow house, tucked away on a quiet street in historic Roswell, sits Fellows Cafe. Each seat inside…
By Ashley Twist Cole
April 6, 2022
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