Resy Spotlight New York 5 p.m. Is the New 8 p.m. at New York Restaurants — and I Couldn’t Be Happier Last Thursday evening, I arrived for my dinner reservation at Sofreh, a small Brooklyn restaurant serving excellent and authentic Iranian… By Devorah Lev-Tov May 9, 2022
Global Dining Access New York The Global Dining Access Guide to Outdoor Dining in New York It’s Patio Season here in the Big Apple, and Global Dining Access members can book exclusive tables at al fresco… By Resy Staff April 21, 2022
Dining Access Hit List National Ten Essential Restaurants Across America, Winter 2021 Edition February is precisely that point at which winter begins to feel interminable, at least in the colder parts of the… By Jon Bonné Updated: March 17, 2022
Dish By Dish New York How Sofreh’s Nasim Alikhani Honors Iranian Cooking Traditions, In Five Dishes It’s a little before five o’clock in the evening, just before dinner service, and chef-owner Nasim Alikhani is busy making… By Dana Givens December 6, 2021
Resy Features New York Seven Incredible Holiday Dishes, According to New York Chefs — and Where You Can Find Them Taste memories are one of the most powerful ones we can have, and that feels especially so when we reflect… By Deanna Ting November 18, 2021
Events Resy Is Here to Make Your Night Out Even Sweeter After all this time, Resy is here to help you rediscover the magic of restaurants. Over the next few weeks, we’ll unveil… By Resy Staff May 3, 2021
Guides New York The Resy Guide to Vegetable-Forward Dining in New York Whether you’ve resolved to start eating more healthfully in 2021 (or not at all — no judgments), the truth is… By Deanna Ting January 13, 2021
New on Resy New York New on Resy: The Tyger, Dirt Candy, St. Anselm, Ops, and More This month’s news: Museums are reopening, indoor dining is set for Sept. 30, and New York has officially entered sweater… By Noëmie Carrant September 23, 2020
The Hit List New York Lilia, Sofreh, Wu’s Wonton King, Keens, Punjabi Deli, and More: New on the Resy Hit List Outdoor dining is in full swing, and takeaway options get better every day. Who knows if or when we’ll be… By Emily Wilson July 14, 2020
