All Cities: Ci Siamo


Staff PicksNew York

The New York Restaurants We Loved in July

Despite everything that summer brings — the stickiness of the humidity, the smoggy (and occasionally rainy) skies, and the somewhat…

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GuidesNew York

New York City’s Nominees for the 2023 James Beard Awards

This year’s James Beard Foundation Awards class in New York City includes an experimental tasting menu spot in the East…

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A table cheers at Public Records in New York.

GuidesNew York

The 2022 Resy Guide to New Year’s Eve in New York

In between gift wrapping and hot chocolate chugging, you might’ve forgotten that New Year’s Eve is a mere two weeks…

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GuidesNew York

Resy’s 2022 Holiday Bucket List for New York

To-do lists abound during the holiday season, especially when it comes to holiday gift shopping and grocery shopping but fret…

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Global Dining AccessNew York

Accessing New York’s Can’t-Miss Spots During the US Open

Whether you live in New York or are planning a visit, the city’s restaurants are in full throttle this summer…

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Claudia Fleming

Resy FeaturesNew York

Legendary Pastry Chef Claudia Fleming: The Future of Desserts Is Going Back to Basics

“It’s been a mad, mad couple of days. But exciting,” Claudia Fleming confides, hinting at something new she’s been working on…

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El Quijote's El Presidente cocktail

GuidesNew York

The Resy Guide to 18 Classic Cocktails and the New York Bars That Do Them Best

What makes for a great classic cocktail? After all, by definition a “classic” has been around a long time, meaning…

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Women of FoodNew York

Hillary Sterling on Building a More Inclusive Restaurant Industry for Everyone

Chef Hillary Sterling is very busy these days. When she’s not leading the kitchen at her critically acclaimed restaurant, Ci…

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Women of Food

The Women of Food Dinner Series

Celebrate the Women of Food through a special, nationwide dinner series. As a continuation of The Women of Food, Resy’s…

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The One Who Keeps the BookNew York

How to Get into New York’s Ci Siamo, and What to Order

The latest opening from Danny Meyer’s Union Square Hospitality Group, Ci Siamo (which translates to “here we are” or “we’ve…

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