Author: Kara Newman


GuidesNew York

The Resy Guide to Where (and What) to Drink This Spring in New York

The city’s streets and parks have burst into bloom, New Yorkers have survived an earthquake and a solar eclipse, and…

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GuidesNew York

The Resy Guide to Where (and What) to Drink This Winter in New York

Winter has officially arrived in New York. We’ve had the first snow and sub-freezing temps. But that doesn’t mean New…

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GuidesNew York

The Resy Guide to Great Bar Food in New York

Sure, there are still bars where you’re lucky to score a bowl of peanuts or a bag of potato chips…

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GuidesNew York

The Resy Guide to Where (and What) to Drink This Fall in New York

For many, autumn means back to school or back to the office: an in-person reality for many this year in…

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The Dole Whip from Lullaby.

GuidesNew York

The Resy Guide to New York’s Drinks of the Summer

From breezy rooftops to subterranean spots with plenty of air-conditioned chill, summer drinking in New York City is all about…

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The RundownNew York

ElNico in Williamsburg Is an Ode to the Food and Culture of the Latin American Diaspora

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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Dish By DishNew York

How Kebaya Preserves and Celebrates Peranakan Cuisine, in Five Dishes

If you’re not familiar with Peranakan cuisine, you’re likely not alone, but chef Salil Mehta (Singlish, Laut Singapura, Kebab Aur…

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Dish By DishNew York

How Chi Reimagines Chinese Cuisine in Five Dishes

At Chi — pronounced “chee,” for the Mandarin word for chess — two chefs, both named Tom, run the show.…

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El Quijote's El Presidente cocktail

GuidesNew York

The Resy Guide to 18 Classic Cocktails and the New York Bars That Do Them Best

What makes for a great classic cocktail? After all, by definition a “classic” has been around a long time, meaning…

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