All Cities: Borgo

The One Who Keeps the Book   New York

How to Get the Toughest Restaurant Reservations in New York

Your ultimate cheat sheet for getting into some of the city’s most-sought-after restaurants, updated regularly with all the tips and tricks you need.

By Deanna Ting and Ellie Plass Updated: Feb. 26, 2026

Guides   New York

The Resy Guide to the Women-Owned Restaurants of New York

From 8282 to Wonderland, these are the women-owned restaurants of New York.

By Resy Staff Updated: Feb. 23, 2026

Guides   New York

The Resy Guide to Date Night in New York

There comes a moment when every romance, new or old, comfortable or awkward, is tested. Your date leans forward, eyes…

By Ellie Plass Updated: Nov. 11, 2025

Events   National

What Dining Era Would You Time Travel to?

If given the chance to go back in time and transform their restaurant for a single night, what time and place would five chefs and operators take their guests to?

By Noëmie Carrant November 5, 2025

Wine Hit List   New York

The NYC Wine Hit List, Fall 2025 Edition: Saint Urban, Ops East Village, and More

The Resy Wine Hit List is your essential resource for excellent wine: a quarterly updated guide to wine-focused restaurants and bars that you won’t want to miss.

By Vicki Denig and Jon Bonné Updated: Dec. 12, 2025

Wine Hit List   New York

The NYC Wine Hit List, Summer 2025 Edition: Lei, Borgo, Bar Tizio, and More

The Resy Wine Hit List is your essential resource for excellent wine: a quarterly updated guide to wine-focused restaurants and bars that you won’t want to miss.

By Vicki Denig and Jon Bonné Updated: Aug. 5, 2025

Guides   New York

The Resy Guide to Dining Near New York’s Top Museums

Our guide to some of the city’s essential restaurants, all within short walking distance of New York City’s illustrious museums.

By Gabrielle Macafee July 21, 2025

Staff Picks   New York

The New York Restaurants We Loved in February

If there’s one thing you must know about the people who work at Resy and Tock, it’s that we genuinely…

By Noëmie Carrant and Resy Staff March 2, 2025

Wine   New York

Forget Natural Wine. Borgo’s Lee Campbell Just Wants Wine to Be Itself

Sit back, kids, and I’ll tell you a tale. A tale about a handful of restaurants in the early 2000s.…

By Jon Bonné February 27, 2025

Resy Features   National

The Martini Is Back, and It’s Not Going Anywhere

Savory. Smoky. Teeny. Dirty. Wet. Frozen. The martini is enjoying a comeback right now like few drinks ever have.

By Kara Newman February 25, 2025