New on Resy New on Resy: Osteria Langhe, Perilla Korean, Sportsman’s, Outside Voices, and More From a coastal Mexican escape in River North and Roman-inspired second restaurant from a beloved Italian eatery owner, to modern… By Maggie Hennessy September 29, 2020
New on Resy New on Resy: Chef’s Special Cocktail Bar, Moody Tongue, Porto From a brewery taking on fine dining to the Giant crew’s follow-up restaurant, these Chicago tables are starting 2020 off… By Noëmie Carrant February 11, 2020
New on Resy New on Resy: Bar Biscay, Tzuco, Old Pueblo Cantina From a critically-acclaimed Mexican chef’s highly-anticipated return to the city’s dining scene to a boisterous eatery that’ll have you falling… By Noëmie Carrant October 28, 2019
New on Resy New on Resy: Superkhana International, 90th Meridian, Flat & Point From Bombay Breakdown’s long-awaited brick-and-mortar to a spruced-up barbecue haunt with serious pedigree, these Chicago tables are an exciting addition… By Noëmie Carrant August 27, 2019
New on Resy New on Resy: ROOH Chicago, S.K.Y., Maddon’s Post From a new-age Indian restaurant that’ll have you rethinking tandoori to a tantalizing Pilsen eatery, these Chicago tables continue to… By Noëmie Carrant June 19, 2019
New on Resy New on Resy: Fat Rice, Galit, Café Cancale From a critically-acclaimed Macanese restaurant to a bona fide farm-to-table pioneer, these Chicago tables are worth vying for, and they’re… By Noëmie Carrant May 30, 2019
New on Resy New on Resy: Publican Anker, Dove’s Luncheonette, Income Tax From Paul Kahan’s spot-on gastropub to the picture-perfect luncheonette serving craveworthy Mexican plates, end the year on a high note… By Noëmie Carrant and Emily Wilson December 18, 2018
New on Resy New on Resy: bellyQ, Pacific Standard Time, Langhe Market From a big-name chef’s new, California-inspired locale to an all-time favorite for inventive Korean cuisine, these restaurants, New on Resy,… By Emily Wilson July 19, 2018
New on Resy New on Resy: 3 Arts Cafe, Pizzeria Bebu, Bandera Chicago, and More From a Midwestern-focused pasta restaurant that continues to garner praise to a pizzeria serving one-of-a-kind brick oven pies, these Chicago… By Emily Wilson December 6, 2017
