As Chinatowns have been devastated by the pandemic, it has become essential to share reminders of how much these places matter to all of us. Here are the stories of why that is very much so.
Read More ›
Chef Features Los Angeles
Spago opened on a chilly evening in January 1982. The first night, 21 Rolls-Royces jammed into the restaurant’s tiny parking lot…
By Garrett Snyder September 16, 2022
Guides Los Angeles
For a city outsiders think is completely carbo-phobic, pasta options abound in this town. Noodles are everywhere, from ramen to…
By Lesley Balla September 13, 2022
New to Global Dining Access Los Angeles
After another round of twists, turns, peaks, and waves, the energy of L.A.’s dining scene is once again reaching a…
By Cait Teegarden March 14, 2022
The Hit List Los Angeles
It’s March, which means spring — and all of the vibrant farmers market produce that comes with it — is…
By Emily Wilson March 1, 2022
Dining Access Hit List National
February is precisely that point at which winter begins to feel interminable, at least in the colder parts of the…
By Jon Bonné Updated: March 17, 2022
New on Resy Los Angeles
From the quintessential L.A. power dining spot to a Roman-inspired temple to pasta, the February edition of New on Resy…
By Resy Staff February 14, 2022
Finding the right special occasion restaurant can be a confounding process in Los Angeles, a city with many splurge-y spots…
By Dakota Kim February 11, 2022
Resy powers the world’s best restaurants, using technology to imagine the future of hospitality.
© 2022 Resy Network, Inc.