Local Scene


The Classics

95 Years On, There’s Still Nowhere Like Quo Vadis

When people talk about Quo Vadis, they talk about the sandwich. You know the one — dinky fillets of smoked…

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The Classics

At Hunan, Guests are Family — and Family Has Always Come First

A few miles outside of Fongtian, a small village on Taiwan’s East Rift Valley sheltered between coastal mountain ranges, is…

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Guides

19 Independent Restaurants to Help Out in London This September

Designed to help support the British hospitality and restaurant industry, the government’s Eat Out to Help Out initiative encouraged diners…

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Guides

The Resy Guide to London’s Chinese Restaurants, By Those Who Know Them Best

Chinatown’s popularity has long come down to convenience of location and the quality of food, with older Cantonese restaurants and…

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Resy Spotlight

Chinatown’s Old Soul, in a Bowl of Brisket Noodle Soup

With hindsight, it’s fair to say that the brisket noodle soup at Wong Kei almost made me drop out of…

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Guides

London No Longer Has One Chinatown. It Has Many.

My parents left Hong Kong and came to the UK in the late 1980s in search of a better life.…

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The Hit List

The August Hit List: Larry’s, Cue Point, Etta’s Seafood Kitchen, and More

Thanks to plenty of sunshine and an assist from the powers-that-be, London’s cafes and restaurants have started to show encouraging…

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Resy Spotlight

Leading London Chefs Share What Community Means to Them

During lockdown, the writer and activist Riaz Phillips noticed that many of London’s immigrant communities had turned to the comfort…

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The Hit List

Ikoyi, Mangal 2, ASAP Pizza, Quality Wines, and More: New on the Resy Hit List

The first diners have been seated, streets have been converted to al fresco terraces, and takeaway options go from strength…

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Guides

The Resy Guide To Outdoor Dining in London

As lockdown restrictions gradually ease, restaurants and bars are slowly reopening their dining rooms across the city. Dining al fresco…

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At Home Hit List

This Week’s At Home Hit List: Hicce, Romulo Cafe, Hawksmoor, and More

With a July 4 reopening fast approaching for many of London’s restaurants, there’s excitement in the air. For those who…

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Behind the Line

As Restaurants Reopen, Diners Should Reconsider Their Relationships to Hospitality Workers

March was supposed to mark the beginning of the tourist season. But as with most things, COVID-19 brought it, and…

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The Hit List

This Week’s At Home Hit List: Popolo, The Harwood Arms, Caribe, and More

With lockdown restrictions relaxing ever so slightly, the good news is that many of us will soon be able to…

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Behind the Line

In The Food Industry, The Odds Have Always Been Stacked Against Black People

Growing up with a stoutly Jamaican and Caribbean family who were sure to ingratiate us with island food and culture…

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