Guides Los Angeles The Resy Guide to Splurge-Worthy Dining in Los Angeles Finding the right special occasion restaurant can be a confounding process in Los Angeles, a city with many splurge-y spots… By Dakota Kim and Kelly Dobkin Updated: February 6, 2024
Resy Features Los Angeles Rediscovering a Knife, and a Legacy, at Anajak Thai A yanagiba, which translates to “willow leaf blade,” is a long, slender knife from Sakai, Japan, prized by sushi chefs… By Dakota Kim December 19, 2022
Chinatown USA Los Angeles The Resy Guide to Every Type of Dim Sum in L.A. Dim sum in greater Los Angeles is an ever-evolving conversation. While classics like Monterey Park’s NBC Seafood have kept their… By Dakota Kim October 3, 2022
Dish By Dish Los Angeles How Sunny Jang Finesses Korean Pub Food at Tokki, in Five Dishes Seoul’s pocha-style pubs are casual, low-key spots usually reserved for late-night pit-stops after bar hopping. Inspired by pojangmacha, tent bars… By Dakota Kim January 21, 2022
Dish By Dish Los Angeles How Hanchic Adds an Edge to Korean Tradition, As Seen Through Five Dishes Kyungbin Min excels at experimentation, so the curveball of the pandemic sent him into a spiral — a positive one… By Dakota Kim July 12, 2021
The Classics Los Angeles At the Heart of L.A., Harold and Belle’s Preserves a Legacy and Looks Ahead Ryan Legaux says that he’s probably eaten more po’ boys than most people alive. Having at least three or four… By Dakota Kim Updated: August 7, 2023
