New on Resy Los Angeles Los Angeles’ Newest Restaurant Openings, Now on Resy Want to know the latest — and greatest — restaurant openings in Los Angeles? You’re in the right spot. From… By Resy Staff Updated: May 17, 2023
Guides Los Angeles The Resy Guide to Outdoor Dining in Los Angeles For many Angelenos, alfresco has long been the preferred way to dine. Between the fresh air, warm weather, and world-class… By Heather Platt and Resy Staff Updated: June 6, 2023
Guides Los Angeles The Ultimate Resy Guide to Brunch in Los Angeles Brunching in L.A. is a favorite pastime; some even consider it sport. With seemingly infinite options, from dim sum to… By Lesley Balla March 27, 2023
Resy Features National Los Angeles The Future of Tinned Fish Is Now, in a Restaurant Near You It’s Saturday night at Kippered, a self-described “tinned fish and Champagne bar” in Downtown Los Angeles, and the low-lit jewelbox… By Jamie Feldmar Updated: March 28, 2023
New to Global Dining Access Los Angeles The L.A. Reservations You’ll Want to Access in Spring 2023 A new season of Los Angeles dining isn’t typically ushered in after a “thaw.” And yet here we are, on… By Cait Teegarden March 21, 2023
Guides Los Angeles The Resy Guide to the Women-Owned Restaurants of Los Angeles Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so… By Lesley Balla Updated: March 7, 2023
The Rundown Los Angeles Saltie Girl Is the Sunset Strip’s Splashy New Seafood Spot What does it take to make a restaurant work on the Sunset Strip? It must be snazzy enough to tempt… By Elina Shatkin February 2, 2023
Guides Los Angeles The Resy Guide to Great Dining in West Hollywood As compact as it is, West Hollywood can be considered the beating heart of Los Angeles. Celebrities, nightlife, comedy clubs,… By Lesley Balla January 10, 2023
The Hit List Los Angeles Where to Eat in January: Saltie Girl, Hatchet Hall, Mirate and More Welcome to 2023, restaurant lovers. A new year has dawned, with plenty in store for us in terms of eating,… By Emily Wilson January 1, 2023
