All Cities: Rooster & Owl


GuidesWashington D.C.

The Resy Guide to Washington D.C.’s 2024 Michelin Winners

The Michelin Guide is back in Washington, D.C. for 2024, and with new stars and a handful of Bib Gourmand…

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Martinis at Camphor

10 Years of ResyNational

10 Changes That Defined the Last Decade of Dining in America

Resy turns 10 years old this summer, and we’re celebrating with a cross-country series of special experiences. A lot has…

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InterviewsWashington D.C.

Can’t Easily Define Rooster & Owl? That’s Just How the Tangs Want It

To capture the bountiful cuisine of America today is no easy task, one that seemingly demands years of research (and…

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GuidesWashington D.C.

The Resy Guide to 2024 James Beard Award Nominees in D.C.

This year’s James Beard Foundation Awards class of semifinalists in and around Washington, D.C., reflects the impressive depth of the…

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GuidesWashington D.C.

The Resy Guide to the Women-Owned Restaurants of Washington, D.C.

For Rose Previte, owner of Compass Rose and Maydān, being a restaurant owner is a personal endeavor that’s deeply connected…

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The Hit ListWashington D.C.

Where to Eat in October: Rose’s Luxury, La Tejana, The Dabney, and More

In the nation’s capital, what’s old is new again, thanks to refreshed menus and restaurants adding sequels to their repertoires.…

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GuidesWashington D.C.

The Resy Guide to Washington D.C.’s Michelin Winners

The Michelin Guide returned to Washington, D.C. in 2022, and brought with it a new constellation of stars and Bib…

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GuidesWashington D.C.

The Resy Guide to 2022 James Beard Nominees in Washington, D.C.

After the most unusual two years, the annual James Beard Awards are back to their regular schedule of nominations, which means…

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Resy SpotlightNational

What Will Dining Be Like in 2022? Here Are Six Things to Watch

For restaurants, 2021 was a year of highs and lows, following a year of mostly lows in 2020. While some…

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