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A spread at D.C.'s Lutèce

Dining Access Hit ListNational

Ten Restaurants That Define American Dining This Winter

Summer may be when everyone comes out to play, but let’s be real: Winter is when serious eaters are in the…

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InterviewsNew York

Oxalis Chef Nico Russell on Why You Can’t Have a Restaurant Without a Community 


In a month, one of Brooklyn’s most celebrated restaurants, Michelin-starred Oxalis, is closing its doors — at least temporarily —…

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Resy RegularsNew York

Shukette Chef Ayesha Nurdjaja’s Favorite Restaurants for Sharing Everything

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Seoul Salon appetizer

The Hit ListNew York

The May Hit List: Seoul Salon, Mischa, Margot, and More

This month, everything’s lining up to show how strong a month May can be to dine out in New York.…

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A few dishes from La Brasserie

Resy SpotlightNationalNew York

The Timeless Joy of French Restaurants

I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in…

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InterviewsNew YorkParis

Why Is New York So Obsessed with French Restaurants?

This week on Resy we’re exploring the many facets of French restaurants in New York. We ruminate on the timeless…

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Staff PicksNew York

Resy Staff Favorites: The New York Restaurants We Loved in 2022

If there’s one thing you should know about the people at Resy, it’s that we love restaurants. They’ve rooted us,…

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Resy LineupNew York

The Final Resy Lineup: A Perfect Burger, New Year’s Eve Plans, and Comforting Takeout Food

Welcome back to the Resy Lineup, your biweekly dose of recommendations on what to eat, drink, and see. In this very…

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Best of The Hit ListNew York

The 10 Restaurants That Defined New York Dining in 2022 

In a strong year for dining, what were the absolute standouts?  We asked our contributors to the Resy Hit List…

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