All Cities: Lucille's


The Hit ListHouston

Where to Eat in February: Lucille’s, March, Killen’s Barbecue, and More

People may look forward to January for a clean slate and fresh start, but February can be equally exciting, if…

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A dish Meridian in Dallas.

GuidesDallasAustinHouston

The Resy Guide to the 2023 James Beard Nominees in Texas

This year’s James Beard Foundation Awards class of semifinalists has been unveiled, and as usual, Texas has a host of…

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The Hit ListHouston

Where to Eat in November: Low Tide Kitchen & Bar, Georgia James, Plane & Level, and More

November marks the start of oyster season in Texas, and in the Bayou City, the beautiful bivalves are served in…

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GuidesHouston

The Resy Guide to Outdoor Dining in Houston

For many Houstonians, it doesn’t matter if temperatures are in the triple digits or if snow is falling (rare, but…

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The Hit ListHouston

Where to Eat in August: Riel, Lucille’s, D’Amico’s, and More

When one considers Houston cuisine, sandwiches aren’t typically the first food that comes to mind. Amazing tacos? Yes. Ridiculously tender…

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GuidesNational

The Finalists for the 2022 James Beard Foundation Awards

After a most unusual two years, the James Beard Foundation Awards are back. Here are the 2022 finalists in all…

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The Hit ListHouston

The March Hit List: Lucille’s, Bludorn, Blood Bros., Wild Oats, and More

The restaurant industry is abuzz this month after the James Beard Foundation announced the full list of semifinalists for its…

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Photo courtesy of Uchi

The Hit ListHouston

The September Hit List: Uchi, Lucille’s, Ixim, and More

Tired of takeout but renewed pandemic anxiety got you feeling antsy about indoor dining again? Fortunately, fantastic al fresco options…

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Crawfish & Noodles bridges the best of Vietnamese and Cajun traditions. // Photo courtesy of Crawfish & Noodles

GuidesHouston

The 15 Houston Dishes You Must Try

Houston has been garnering its fair share of (well-deserved) attention in recent years as an essential destination for people who…

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Resy SpotlightHouston

From Lucille’s to Late August (and Beyond), Chris Williams Is Poised to Expand — and Uplift

At some point last year, Chris Williams was convinced the pandemic would destroy the business he built with his brother,…

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