The Hit List Los Angeles The April Hit List: Bar Moruno, Asterid, Camphor, and More As spring comes into full bloom, a fine-dining renaissance is sweeping Los Angeles. From Ray Garcia’s Asterid in the Walt Disney… By Emily Wilson April 1, 2022
Guides National The Finalists for the 2022 James Beard Foundation Awards After a most unusual two years, the James Beard Foundation Awards are back. Here are the 2022 finalists in all… By Resy Staff March 16, 2022
Guides Los Angeles The Resy Guide to 2022 James Beard Nominees in Los Angeles After the most unusual two years, the annual James Beard Awards are back to their regular schedule of nominations, which means… By Resy Staff February 23, 2022
Dish By Dish Los Angeles How Bryant Ng Blends Cultures at Cassia, As Seen Through Seven Dishes This story originally was published in 2021. On January 27, 2025, Cassia announced that it will close on February 22.… By Andy Wang Updated: January 27, 2025
To-Go Takes Los Angeles Cassia’s Bryant Ng Shares SGV Noodles and Peking Duck With Family To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things related… By Lesley Balla February 23, 2021
Guides Los Angeles The Resy Guide to Where Chefs Get Takeout in Los Angeles We’re all in the same boat right now. We can’t dine out, but we want to support our favorite restaurants.… By Lesley Balla February 16, 2021
Huckleberry’s Pear Whole Wheat Crumb Cake From Huckleberry’s pastry chef and director of bakery operations, Laurel Almerinda: When Zoe [Nathan, owner of Huckleberry and the Rustic… By Resy Staff November 5, 2020
Chinatown USA Los Angeles The Resy Guide to L.A.’s Chinese Restaurants, By Those Who Love Them Best It’s no secret that Los Angeles has a flourishing Chinese American community, one of the largest, most expansive in the… By Esther Tseng Updated: September 12, 2022
Guides Los Angeles Resy’s Guide to Wine and Cocktail Takeout in Los Angeles Even if we can’t dine out right now, there are a few bright sides to our current state of eating… By Lesley Balla May 1, 2020
Wine National Wine Sales Are Keeping Restaurants Afloat. It Only Took a Pandemic to Make It Legal. Things have been quiet at Pinch Chinese, the restaurant in New York’s Soho. Far too quiet for Miguel de Leon,… By Jon Bonné April 2, 2020
