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Martinis at Camphor

10 Years of ResyNational

10 Changes That Defined the Last Decade of Dining in America

Resy turns 10 years old this summer, and we’re celebrating with a cross-country series of special experiences. A lot has…

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A busy night at Estela

10 Years of ResyNew York

10 Moments That Defined the Last Decade of Dining in New York

Resy, which got its start right here in New York in 2014, turns 10 years old this summer, and we’re…

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GuidesNew York

The Resy Guide to Celebrating Lunar New Year in New York

While we’ve just celebrated the start of 2024, in just a few weeks — on Saturday, Feb. 10 to be…

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GuidesNew York

New York City’s Nominees for the 2024 James Beard Awards

This year’s James Beard Foundation Awards class in New York City includes an Elmhurst destination for spicy Isan Thai fare,…

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Staff PicksNew York

The New York Restaurants We Loved in 2023

Spotify Wrappeds have been unwrapped. And soon, your very own Resy Year in Review will be delivered, too. As we…

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Staff PicksNew York

The New York Restaurants We Loved in November

This past month we continued our search for the coziest restaurants in New York and were rewarded richly, in addition…

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Fall PreviewNew York

Where New York’s Top Chefs Plan to Dine This Fall

When they aren’t busy expediting orders on the pass, or dreaming up new dishes, New York’s top chefs are a…

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Staff PicksNew York

The New York Restaurants We Loved in March

… And we’re back, this time with plenty more restaurant recs and tips from Resy headquarters. This month had us…

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Resy staff picks, the February edition.

Staff PicksNew York

The New York Restaurants We Loved in February

If there’s one thing you must know about the people who work at Resy, it’s that we genuinely love restaurants.…

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GuidesNew York

New York City’s Nominees for the 2023 James Beard Awards

This year’s James Beard Foundation Awards class in New York City includes an experimental tasting menu spot in the East…

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