Four Things In Nashville Not to Miss This Month

  • Wine Time: Newly reopened in The Factory at Franklin after being shuttered for almost seven years,  Saffire is offering a really generous Wine Down Wednesday promotion to invite old and new fans in to visit their new digs. In addition to their already generous happy hour from 3-6 p.m. Tuesday through Saturday, bottles of wine are half-price from opening until closing on Wednesdays. From 6:30 until 8:30 p.m., Saffire also features live bands on their outdoor patio as part of the mid-week fun on Wednesdays.
  • Now Open: Reno-transplant bakers Aubrey and Tyler O’Laskey from Perenn have already seen lines out the door at their new Franklin bakery, with diners absolutely loving their bakery and cafe menu by day and their newly-added rotisserie and bistro nighttime experience. Hopefully, the recent opening of their second location in Berry Hill will allow even more new fans to discover their amazing baked goods. 

  • Back to School: Now that Vanderbilt and Belmont are back in session, it’s never too early to score Resys for the upcoming Parents Weekends, always a tough time to find a seat at the table. Here’s where we send people when the parents are footing the bill. Near Vandy: Mason’s at Loews Vanderbilt. Henley in the Kimpton and Halls Chophouse are all great options for upscale fare. For more casual dining near Belmont, consider Chago’s Belmont Cantina, Fonda on 12th or Sadie’s.
  • Roll Out the Barrel: The award-winning local whiskey makers from Nashville Barrel Company will be the guests of honor at a special Whiskey Dinner at Chief’s on Broadway on Sept. 15. In addition to five courses courtesy of Rodney Scott’s BBQ, attendees will enjoy complementary pours of Nashville Barrel Co.’s products while learning about them from NBC representatives and local expert The Whiskey Guy. And of course, there’s lots else to do around town — Resy’s Events page has it all.

New to the Hit List (Sept. 2025)
Answer, Fancypants, Kisser, Lockeland Table.

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