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Coralie Kwok

Coralie Kwok is a French-born writer and hospitality professional based in Brooklyn. She’s always on the quest for the best baguette.

The Rundown   New York

A Beloved Italian Restaurant Returns to Its West Village Roots

Dell’anima makes its triumphant return on June 6 with all your favorite dishes – charred octopus and bone marrow with testa included — and much more.

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The Rundown   New York

Joo Ok Relocated Its Restaurant — and Prestige — Across the World

Joo Ok in Manhattan has won Michelin-stars in both Seoul and New York, and it’s helping further redefine Korean fine dining in America.

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Guides   New York

Everywhere You’ll Want to Eat in Red Hook, Brooklyn

“Meet me in Red Hook?” It’s not a question you often hear from New Yorkers — unless a trip to…

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The One Who Keeps the Book   New York

How to Get Into Tiffany & Co.’s Blue Box Café by Daniel Boulud

If you’ve ever seen the 1961 classic “Breakfast at Tiffany’s” starring Audrey Hepburn, you likely already know what the Blue…

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The Rundown   New York

All About Bar Vinazo, the Latest From the Duo Behind Fausto and LaLou

As the saying goes, all good things come in three. Following the success of Fausto and LaLou, partners Ilyssa Satter…

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Cafe Rue Dix owners Nilea Alexander and Lamine Diagne

The Rundown   New York

The Story of Crown Heights’ Beloved Cafe Rue Dix

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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