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Resy SpotlightSydney

Momofuku Seiōbo Wouldn’t Be What It Is Without Kylie Javier Ashton. Here’s Why.

In 2013, Kylie Javier Ashton spent her honeymoon going to every Momofuku restaurant in New York. Technically, she was off-duty…

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GuidesBoston

The Resy Guide to Natural Wine in Boston

The natural wine scene is alive and kicking in Boston. The bottles that everyone is buzzing about — whether you…

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InterviewsSan Francisco

Kim Alter of Nightbird on the Evolution of Fine Dining (and Much More)

When Nightbird reopens on June 23, it will mark the first time in roughly 16 months that chef-owner Kim Alter‘s…

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New on ResySan Francisco

New on Resy: Liholiho Yacht Club, Comal, Nightbird, Mama, and More

Restrictions are being lifted and restaurants are returning back with full capacity indoor dining. Dare we say that it’s starting…

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The RundownCharleston

Everything You Need to Know About Lenoir, Now Open in Charleston

Before you go to a restaurant, what do you want — or need — to know most? In this new…

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Where to Dine Out and Shop Small Across America

After all this time, Resy is here to help you rediscover the magic of restaurants. It’s time to get dressed up, discover new…

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A seafood platter at Cru.

The Hit ListBoston

The Summer 2021 Hit List to Nantucket

With Massachusetts fully reopened, the island known as the Grey Lady is beckoning, and those who board the ferry for Nantucket…

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Photo courtesy of Bar Vegan

Resy FeaturesAtlanta

Bar Vegan Brings a Touch of Glam, With a Twist, to Ponce City Market

Pinky Cole is on a mission to show that vegan food can be decadent and exciting. For proof, look no…

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Greenwood Supper Club founders Elijah Milligan and Chrystin Bunion. // Photo by Corey Moore, Courtesy of Greenwood Social Club

Resy FeaturesPhiladelphia

In Philadelphia, A Supper Club Built For the Black Community

Elijah Milligan always has several projects cooking at once. A few years ago, he launched Cooking for the Culture, a pop-up…

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InterviewsSan Francisco

Cassava’s Yuka Ioroi on Leading, Reopening, and Building a Better Restaurant Industry

For local diners, Cassava has long been a staple of its Outer Richmond neighborhood, with owners Yuka Ioroi and Kristoffer…

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