Washington D.C.: Guides


Resy staff picks in D.C.

Staff Picks

The D.C. Restaurants We’re Loving Right Now

From hammering jumbo blue crabs to a proper Sunday roast, these were a few of our Resy staffers’ favorite meals this month.

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The One Who Keeps the Book

How to Get the Toughest Restaurant Reservations in D.C.

Your ultimate cheat sheet for getting into some of the city’s most-sought-after restaurants, updated regularly with all the tips and tricks you need.

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A group of diners eats food from Middle Child Clubhouse in Philadelphia

Guides

The Resy Guide to Road Trips From D.C.

Hit the road with these three food-focused itineraries on where to stay, what to do, and where to eat, as well as recs for restaurants well worth a detour or more.

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Guides

The Resy Guide to D.C.’s New Old-School Restaurants

From nautical bars to classic Americana diners, these D.C. area spots will help you immerse yourself in another era.

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Guides

The Resy Guide to Summer Fridays in D.C.

Whether you’re interested in a long lunch, happy hour, or some golden-hour selfies, we’ve got you covered when it comes to Summer Friday plans.

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Guides

11 Queer-Owned Restaurants and Bars to Celebrate Pride All Year Round in D.C.

Whether you’re looking for the perfect slice or something to cap off the night, this guide is a great way to fuel up or wind down your Pride month activities.

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Guides

How to Spend a Perfect 72 Hours Eating Your Way Through D.C.

Any given weekend in Washington comes with monumental views, free museum visits, plenty of American history, oh yeah, and some…

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Guides

The Resy Guide to Outdoor Dining in D.C.

From patios and gardens to sidewalks and waterfront views, here’s where to dine outdoors in D.C.

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Guides

21 Fantastic Restaurants For Brunch in D.C.

Whether you’re looking for bottomless mimosas or impressive brunch spreads, we’ve got you covered with some of D.C.’s top brunch options.

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Lutèce's pommes paillasson with caviar

Guides

The Resy Guide to the Women-Led Restaurants of Washington, D.C.

Join us in celebrating the DMV’s women of food — because women are and have always been essential to great…

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